Qualifications:- Previous experience of working in leadership role with at least 2 years of record, graduate of any 4 years related course- Good leadership,
**_* Position is only On Call. _****Job Summary**- Responsible for providing courteous and efficient food and beverages services to restaurant and banquet
**Duties and Responsibilities**- Assist Head Cook in preparing meal ingredients and producing meals- Washing and appropriately storing all cooking appliances,
Keep facilities and common areas clean and maintained.- Vacuum, sweep and mop floors.- Clean and Stock restrooms.- Clean up spills with appropriate equipment.-
Monitors movement of all company's assets including but not limited to raw materials, kitchen supplies, office supplies, equipment, documents and etc.-
**Minimum Job Specifications**:- High school graduate with at least five years of work experience as Cook in a restaurant or hotel- Graduate of any two-year
Preferably with at least 6 months to 2 years working experience as a Steward/Kitchen Steward- At least High school or College undergraduate- Willing to be
Preferably with at least 6 months to 2 years working experience as a Steward/Kitchen Steward- At least High school or College undergraduate- Willing to be
Preferably with at least 6 months to 2 years working experience as a Steward/Kitchen Steward- At least High school or College undergraduate- Willing to be
Preferably with at least 6 months to 2 years working experience as a Steward/Kitchen Steward- At least High school or College undergraduate- Willing to be
**JOB OVERVIEW**We are looking for a hard-working steward to be responsible for ensuring all cleaning and sanitation standards are met. The Kitchen Steward is
Perks:- Competitive salary and benefits package- Direct hiring and employment- Career Advancement Program- Non-guaranteed sales incentives- Employee discount-
We are looking for Kitchen Managers for Las Pinas and Pasig area. Knowledgeable in stocks and inventory, scheduling and food cost.- College degree in food and
**Duties and Responsibilities**- Assist Head Cook in preparing meal ingredients and producing meals- Washing and appropriately storing all cooking appliances,
**Job description****Duties and Responsibilities**:- Assisting in the preparation of certain foods / dish- Pulling out the required ingredients in the pantry-
**PERIMERKADO INC., Peri Peri Chicken and Charcoal is looking for**:**_Position: Kitchen Staff_****_*At least 1 year experience as Kitchen Staff or Line
A Restaurant Server, or Server, is responsible for bringing food and beverages to dine-in customers seated in their section at a restaurant. Their duties
Cook all products of Lola Nena's following the standard food recipes.- Ensuring all areas of the kitchen and food storage areas are clean and properly
Kitchen Staff Responsibilities:- Cleaning all dishes, work stations, cooking equipment, and food storage areas in accordance with food safety regulations.-
**URGENT HIRING!****Qualifications**:- Must have an at least 3 months experience as Kitchen Steward/Dishwasher in hotel or restaurants- Must be knowledgeable