**Job Descriptions**: - Ensure concession stores attain sales target - Conducts periodic store visits and facilities new stores openings - Ensures
Primary responsible for food preparation, execution of basic cooking techniques and completeness of all food orders. Also, performs daily inventory and
**DESIRED QUALIFICATIONS**: - At least (5) years relevant experience in Office and Warehouse supervision logistics function. - Preferably college graduate. -
Executive chefs create menus and come up with new recipes as needed to replace old, outdated dishes with new and exciting options. - Executive chefs order all
Managing restaurant staff's work schedules. - Conducting regular inspections of the restaurant kitchen to determine whether proper standards of hygiene and
Communicates clearly, concisely, and accurately to ensure effective restaurant operations. Filters communication to the team as directed by the restaurant
a. Prepares production plan on a daily and monthly basis. b. Prepares weekly order for frozen and dry items. c. Ensures stocks in good condition and good
**Duties and Responsibilities**: - Logistics Management_ - Documents 1. Responsible in monitoring of received Sales Invoice and Delivery Receipt. 2. Input the
Promotes product, assist customers with their purchases and inquiries. Ensuring that goods and merchandise are actively displayed, safeguard merchandise,
Are you ready to start your legaSEA? SEAOIL is looking for passionate talents to help make a difference in the lives of Filipinos and fuel their better future.