What we're looking for - 3+ years of cooking experience in a restaurant setting. - graduate or undergraduate of HRM or culinary program - Good understanding of
**Minimum Job Specifications**: - High school graduate with at least five years of work experience as Cook in a restaurant or hotel - Graduate of any two-year
**Front Office Lead/Head** Draper Startup House is looking for a Front Office Lead/ Head who can be assigned several tasks, witty, creative and curious who
**Overview of the role** We are looking for an individual who will be responsible for developing and implementing kitchen cleanliness and material control
**Coffee Bean and Tea Leaf PH** under The Table Group, Inc. is looking for a Barista. CBTL is looking for an energetic and open-minded personality, very
Restaurant Manager - At least three (3) years' experience in same position in a 5 star Hotel, cruise ship or equivalent experience of Fine Dining Operations -
At least two (2) years' experience in Hotel, Restaurant, Cruise Ship or equivalent Experience of: - One of Western Cocktails - New Style Cocktail - Working
* Preferably FEMALE with NO VISIBLE TATTOE *At least College Level *TESDA / NCII is an advantage *Must have 1-2years experience in related field *Fully
Full-timeJob-Category: RoomsJob Type: PermanentJob Schedule: Full-Time Company Description Why work for Accor? We are far more than a worldwide leader. We
Job summary 3+ years of cooking experience in a restaurant setting. Good understanding of various ingredients, culinary equipment, and cooking procedures.
Job summary Dispatcher or cashier experience in a restaurant setting Excellent communication skills Detail-oriented and organized Job seniority:entry level
**Job Qualifications**: - Proven experience in the position of interest - Well-groomed individual with a welcoming personality - Exceptional interpersonal
Required Skill(s): Operations Analysis, Management of Material Resources, Systems Analysis, Basic English Communication skills, Patience - 100% availability of
Required Skill(s): Operations Analysis, Management of Material Resources, Systems Analysis, Basic English Communication skills, Patience - 100% availability of
What we're looking for - 2+ years of cooking experience in a restaurant setting. - Preferred: graduate of an HRM or culinary school program or certificate. -
Must have a Bachelor's Degree holder of Hotel and Restaurant Management, Business Management, Marketing or any business-related course. - With managerial
QUALIFICATIONS: - At least 3 Year(s) of working experience in the related field is required for this position. - Knowledgeable in restaurant operations, staff
Graduate of Hotel and Restaurant Management or vocational courses; - With or without working experience; - Experience in retails industry is a plus; - Willing
Willing to work in Makati area. - Student - can work in shifting schedule **Job Type**: Part-time Part-time hours: 24 per week **Salary**: From Php16,000.00
Responsibilities - Ensure ingredients and final products are fresh - Follow recipes, including measuring, weighing and mixing ingredients - Bake, grill, steam