Preferably with at least 6 months to 2 years working experience as a Steward/Kitchen Steward - At least High school or College undergraduate - Willing to be
**Katherine's Cafe** is looking for STEWARD. - With or without experiences - Highschool graduate is welcome to apply - With Kitchen Steward experience is a
The Kitchen Steward is primarily responsible for operating and maintain cleaning equipment and tools. He/She is also responsible for washing dishes, china
Primarily responsible for ensuring and maintenance of over-all cleanliness, sanitation and upkeep within the entire areas of the store. - At least 18 years of
Shangri-La Boracay Located in the country's premier beach destination, Shangri-La Boracay is a luxurious and serene haven for vacationers. Dramatically
Founded in 1854, Hamline was the first university in Minnesota and among the first coeducational institutions in the nation. Hamline University provides a
At least SHS Grad/Vocational/College Level/College Graduate - At least 3 Months in Fast food or F&B set-up Schedule: - 8 hour shift Supplemental Pay: - 13th
**JOB OVERVIEW** We are looking for a hard-working steward to be responsible for ensuring all cleaning and sanitation standards are met. The Kitchen Steward is
Preferably with at least 6 months to 2 years working experience as a Steward/Kitchen Steward - At least High school or College undergraduate - Willing to be
Preferably with at least 6 months to 2 years working experience as a Steward/Kitchen Steward - At least High school or College undergraduate - Willing to be
DUTIES AND RESPONSIBILITIES: - Ensure the kitchen is clean, well maintained and organised at all times. - Ensure floors are dry and clean at all times. -
Preferably with at least 6 months to 2 years working experience as a Steward/Kitchen Steward - At least High school or College undergraduate - Willing to be
Preferably with at least 6 months to 2 years working experience as a Steward/Kitchen Steward - At least High school or College undergraduate - Willing to be
**URGENT HIRING!** **Qualifications**: - Must have an at least 3 months experience as Kitchen Steward/Dishwasher in hotel or restaurants - Must be
fresh graduates are welcome to apply - with 1 year related experience in Hotel or Restaurant - Detail oriented and able to follow through on assigned tasks. -
maintaining the cleanliness of the rooms and common areas according to the company's standards and procedure - relaying and follow up of rooM/Facility defect
Cleaning and setting tables and placing seasonal decorations, candles, and table cloths. - Welcoming customers, seating them, serving them water or refilling
**DUTIES AND RESPONSIBILITIES**: - In charge of sanitation, cleanliness, hygiene as well as the quality level of products and services; - Ensure Back of House
maintaining the cleanliness of the rooms and common areas according to the company's standards and procedure - relaying and follow up of rooM/Facility defect