**HEAD CHEF** Duties and Responsibilities: - In charge of overseeing all operations in the kitchen - Under the direction of the Corporate Chef, Area Chef ad
Qualifications: - Bachelor degree holder in HRM, BSBA or any related course. - At least 1 year solid experience preferably in a Food & Beverage Industry -
We are looking for a Restaurant Manager to lead all aspects of our business. You will deliver a high-quality menu and motivate our staff to provide excellent
Full-timeEmployment Type: Full-Time Company DescriptionWho are we? TSA is an Australian-owned business specialising in helping companies acquire, retain and
SENIOR SAFETY ANALYST Concurrent Technologies Corporation Washington, DC (Hybrid) Minimum Clearance Required: Secret Clearance Level Must Be Able to Obtain: