Resto Bar Branch Supervisor: A Vital Role in the Hospitality IndustryThis job description outlines the key responsibilities, qualifications, and skills
What we're looking for3+ years of proven experience managing a kitchen or restaurant - including leading and coaching people.Preferred: Graduate of an HRM or
What we're looking for4+ years of proven experience managing a kitchen or restaurant - including leading and coaching people.Preferred: Graduate of an HRM or
What we're looking for3+ years of proven experience managing a kitchen or restaurant - including leading and coaching people.Preferred: Graduate of an HRM or
We are looking for a skilled Baker to prepare and bake various bread, pastries, and baked goods. You will monitor ingredient stocks, maintain kitchen
We are looking for a skilled Baker to prepare and bake various bread, pastries, and baked goods. You will monitor ingredient stocks, maintain kitchen
Job Description: - Assist the Corporate Chef in implementing the standards of food – proper specifications ofingredients (size of cut, slice, portion size),
What we're looking for- 3+ years of proven experience managing a kitchen or restaurant - including leading and coaching people.- Preferred: Graduate of an HRM
What we're looking for- 4+ years of proven experience managing a kitchen or restaurant - including leading and coaching people.- Preferred: Graduate of an HRM
What we're looking for- 3+ years of proven experience managing a kitchen or restaurant - including leading and coaching people.- Preferred: Graduate of an HRM
Job Description:- Assist the Corporate Chef in implementing the standards of food – proper specifications ofingredients (size of cut, slice, portion size),
To be considered for the position, aspiring candidates must meet the following qualifications:Candidate must possess at least a Vocational Diploma / Short
Job descriptionTo be considered for the position, aspiring candidates must meet the following qualifications:Candidate must possess at least a Vocational
LITTLE THAI RESTAURANT Is currently looking for: RESTAURANT STAFF Qualifications: Male/FemaleHigh Schoolgraduate or College Level
PAGES HOLDINGS, INC. Is currently looking for: RESTAURANT STAFF Qualifications: At least a High School graduate or K-12 graduatePreferably with
Duties and Responsibilities:1. Maintain cleanliness and orderliness of the café area, including tables, chairs, and serving counters.2. Assist in food and
High School Graduate/Related Vocational CourseLicensed in Massage Therapy and Cosmetology or Aesthetics is a plusProven work experience as a Spa
The Refrigeration and Air-conditioning Technician is responsible for :installing high-end kitchen appliancesrepairing high-end kitchen appliances and
The Kitchen Admin is responsible for providing administrative support to the kitchen staff and ensuring the efficient operation of the kitchen. This includes
The Cook is responsible for ensuring that food preparation for employees and patients is sanitary and hospital standards are followed. Instructions from the