Qualifications:- High school diploma or equivalent professional training- Offers up to 50k salary package- Minimum of two-years experience as a Head Cook in a
About Us:Top Asia is more than an HR Consulting and Outsourcing company. We are a leading Food and Beverage service provider. Well-known brands partner with us
Preparing and assembling ingredients for menu items.Preparing high-quality meals and food items according to company recipes.Storing excess food at the correct
TIGHTROPE COFFEE Is currently looking for:  LINE COOK Qualifications: High school Diploma/ Culinary Degree/ College Degree.At least one (1) year of
CEBU BLUE OCEAN ACADEMY INC. Is looking for a:  SCHOOL CHEFBe part of our growing team! Salary Range:18,000 to 25,000 Job Summary: Creating
KIMCONAN PROPERTIES INC.We are in a business leasing, Restaurant and Spa, such as; ?Gold Mango Grill & Restaurant and Gold Moon Spa?. HEAD COOK /
OSAMOR FOOD CORPORATION Is currently looking for:  LINE COOK(Starting Salary at 11,000php)Responsibilities: Set up workstations with all needed
(4) DIMSUM COOK Key Responsibilities: Production of all items with the correct recipe card and procedure, correct quantity and of good quality.Ensures to
INNOCENTRIX PHILIPPINES Is currently looking for:  (4) FOOD DISPATCHER Key Responsibilities: Tasked to communicate orders and information between
CEBU QUINCENTENNIAL HOTEL is currently looking for:  CHEF DE PARTIE Qualifications: Graduate of a reputable culinary school or possess Cookery NC2
CEBU GENERAL SERVICES, INC. Is currently looking for:  ASSISTANT COOK Qualifications: High school graduateKnowledgeable in various cooking
Qualifications:- High school diploma or equivalent professional training- Offers up to 50k salary package- Minimum of two-years experience as a Head Cook in a
THE MANILA FOODSHOPPEThe Manila Foodshoppe is a casual type Chinese Restaurant that has been in Cebu for more than 50 years now. Formerly known as Manila
COOK Qualifications: Assign location Basak, Lapu-Lapu CityHigh school diploma or equivalent qualification.Certificate in culinary arts or related field.A
Qualifications:- High school diploma or equivalent professional training- Offers up to 50k salary package- Minimum of two-years experience as a Head Cook in a
- At least high school graduate- At least 6 months experience as Line cook- Physically fit- Willing to undergo training- With complete mandated benefits-
Duties and Responsibilities:1. Ensuring the preparation station and the kitchen are set up and stocked.2. Preparing simple components of each dish on the menu
DUTIES & RESPONSIBILITIES:• Prepares food items by cutting, chopping, mixing, and preparing sauces.• Cooks food items by grilling, frying, sautéing, and
AT LEAST SENIOR HIGH SCHOOL GRADUATE (TVL-HOME ECONOMICS/F&B/BREAD AND PASTRY COURSES/ GRADUATE OF HRM/HRS OR ANY FOOD RELATED COURSES/ COLLEGE 2ND YEAR
Qualifications:1) Education: High School graduate to at least college level (NCII Passer is an advantage)2) Related experience in Food Industry is an