Job Requirements:• Education: Bachelor's Degree preferably of Food, Hotel and Restaurant Management orAdministration and/or any Business-Related course•
Assists his superior in planning and organizing the overall activities of the Service Department in line with its objective of keeping the company's set
Key Job Purpose: Provide leadership to and execution of SCM, Planning & Procurement, Warehouse & Logistics and Regulatory Affairs & Quality Assurance
JOB SUMMARY:To handle the following: Accounts Receivables, Inventory, Fixed Assets, and Bank Reconciliation.QUALIFICATIONS:Must be a Certified Public
Video Production: Conceptualize, film, and edit video content for various platforms including TikTok, social media, websites, and internal
Understand and articulate the end-to-end supply chain process – Supply Chain Planning, Warehouse Management and Transportation Management - in the retail &
Job DescriptionOversee day-to-day management of campaigns and ensure brand consistencyFacilitate scaling brand and company awareness through various social
Conducts rounds inspection in all section of piggeryChecking mortality of piggeryChecking of production and salesFeeds production of the farmGiving work
Conducts rounds inspection in all section of piggeryChecking mortality of piggeryChecking of production and salesFeeds production of the farmGiving work
Conducts rounds inspection in all section of piggeryChecking mortality of piggeryChecking of production and salesFeeds production of the farmGiving work
Duties and Responsibilities:1. Prepare and review monthly, quarterly, and annual financial statements.2. Ensure accuracy and adherence to GAAP (Generally
JOB DESCRIPTIONDesign publications/marketing tools to serve communications, advertising, sales and events.Create layouts to illustrate design concepts, edit
JOB SUMMARY:To handle the following: Accounts Receivables, Inventory, Fixed Assets, and Bank Reconciliation.QUALIFICATIONS: Must be a Certified Public
QUALIFICATIONS:• Must have a Bachelor's Degree in any field• Must have 1 to 4 years of experience in sales, telemarketing or customer success roles•
JOB SUMMARY: To handle the following: Accounts Receivables, Inventory, Fixed Assets and Bank Reconciliation.Hiring Range: Php 54,000-60,000QUALIFICATIONS:Must
What we're looking for- 4+ years of proven experience managing a kitchen or restaurant - including leading and coaching people.- Preferred: Graduate of an HRM
Qualifications:With at least 5 years of working experience in the same capacity at a Fast Food, Buffet, or Casual dining restaurant.Good communication skills.A
Handle Head Office and Community Development Project (CDP) BookkeepingReview all relative documents for approval in DocsWaveReview Request for Payment (RFP),
JOB SUMMARY: To handle the following: Accounts Receivables, Inventory, Fixed Assets and Bank Reconciliation.Hiring Range: Php 54,000-60,000QUALIFICATIONS:Must
Job Summary:Oversees a portfolio of assigned customers, develop new business from existing clients and actively seeks new sales opportunitiesSpecific Duties &