1. Heigh requirement: atleast 5'2 for female and 5'6 for male 2. FULLY VACCINATED/BOOSTER 3. EXPERIENCE IS AN ADVANTAGE BUT NOT REQUIRED 4. WILLING TO COMPLETE
QUALIFICATIONS FOR THIS JOB: COLLEGE LEVEL/COLLEGE GRADUATE MALE/FEMALE AT LEAST EXPERIENCE FOR CASUAL/FINE DINING GOOD COMMUNICATION SKILLS WILLING TO BE
1. Heigh requirement: atleast 5'2 for female and 5'6 for male 2. FULLY VACCINATED/BOOSTER 3. EXPERIENCE IS AN ADVANTAGE BUT NOT REQUIRED 4. WILLING TO COMPLETE
1. Height requirement: atleast 5'2 for female and 5'6 for male 2. FULLY VACCINATED/BOOSTER 3. EXPERIENCE IS AN ADVANTAGE BUT NOT REQUIRED 4. WILLING TO
**KITCHEN SUPERVISOR** **Job Overview**:The Kitchen Supervisor position is operational in nature and involves the supervision of line cook and casher
Little Thai Restaurant opened in 2017 and continues to bring the authentic flavors of Thailand to the people of Cebu. Despite setbacks caused by the pandemic,
1. Heigh requirement: atleast 5'2 for female and 5'6 for male 2. FULLY VACCINATED/BOOSTER 3. EXPERIENCE IS AN ADVANTAGE BUT NOT REQUIRED 4. WILLING TO COMPLETE
1. Heigh requirement: atleast 5'2 for female and 5'6 for male 2. FULLY VACCINATED/BOOSTER 3. EXPERIENCE IS AN ADVANTAGE BUT NOT REQUIRED 4. WILLING TO COMPLETE
QUALIFICATIONS FOR THIS JOB: COLLEGE LEVEL/COLLEGE GRADUATE MALE/FEMALE AT LEAST EXPERIENCE FOR CASUAL/FINE DINING GOOD COMMUNICATION SKILLS WILLING TO BE
1. Heigh requirement: atleast 5'2 for female and 5'6 for male 2. FULLY VACCINATED/BOOSTER 3. EXPERIENCE IS AN ADVANTAGE BUT NOT REQUIRED 4. WILLING TO COMPLETE
***Service Crews will be assigned at Bonifacio Stopover located at 31st Street, Bonifacio Global City, Taguig.*** Service Crew Requirements: Willing to undergo
1. Height requirement: atleast 5'2 for female and 5'6 for male 2. FULLY VACCINATED/BOOSTER 3. EXPERIENCE IS AN ADVANTAGE BUT NOT REQUIRED 4. WILLING TO
**KITCHEN SUPERVISOR** **Job Overview**:The Kitchen Supervisor position is operational in nature and involves the supervision of line cook and casher
Job description With at least 6 months to 1 year experience in the food service industry as a Restaurant Staff. Gender Male or Female Education At least Second
Male / Female - College Graduate at least 4 years course - With at least 2-3 years of work experience in Restaurant or Food Industry as a Branch Manager or
Male / Female - College Graduate at least 4 years course - With at least 2-3 years of work experience in Restaurant or Food Industry as a Branch Manager or
Male / Female - College Graduate at least 4 years course - With at least 2-3 years of work experience in Restaurant or Food Industry as a Branch Manager or
Male / Female - College Graduate at least 4 years course - With at least 2-3 years of work experience in Restaurant or Food Industry as a Branch Manager or
Male / Female - College Graduate at least 4 years course - With at least 2-3 years of work experience in Restaurant or Food Industry as a Branch Manager or
Male / Female - College Graduate at least 4 years course - With at least 2-3 years of work experience in Restaurant or Food Industry as a Branch Manager or