Maintaining financial reports, records, and general ledger accounts. - Preparing journal entries, analyses, and account reconciliations and assisting with
A. Scope of the Position/s As Housekeeping Supervisor, you will support the Housekeeping Department by ensuring the upkeep and cleanliness of the entire
SHIFT MANAGER (KRISPY KREME GREENBELT 5) EDUCATION: Graduate of any 4-year management-related course preferably Hotel and Restaurant Management or another
SHIFT MANAGER (KRISPY KREME SM MAKATI) EDUCATION: Graduate of any 4-year management-related course preferably Hotel and Restaurant Management or another
Bachelor's Degree in Hotel and Restaurant Management or Business Management-related courses - Open for Fresh Graduates - Willing to be relocated on any areas
Ensuring incoming staff complies with company policy - Training staff to follow restaurant procedures - Maintaining safety and food quality standards - Keeping
**Work Experience**: - With at least 3 years of relevant work experience **Educational Background**: - At least a graduate of Marketing, Business Management,
**Work Experience**: - With at least 5 years of relevant work experience **Educational Background**: - At least a graduate of Marketing, Business Management,
Applicants should be fully vaccinated (submit the proof of vaccination) - To follow company instructions and standard to maintain the good standard of quality
Applicants should be fully vaccinated (submit the proof of vaccination) - To follow company instructions and standard to maintain the good standard of quality
We are currently looking for young, dynamic, self motivated Food & Beverage professionals who want to move their careers forward. As a F&B Supervisor you are
As a Shift Manager, you will be in-charge of the following responsibilities: **A. QSCH Management** - Manage the opening/mid shift procedures of the store
We are looking for a Restaurant Manager to lead all aspects of our business. You will deliver a high-quality menu and motivate our staff to provide excellent
KEY RESPONSIBILITIES: You will: - The F&B Manager is responsible for the operation, management, and overall performance of all the F&B Operations in the
**As a Management Trainee, you will be reporting to the Restaurant Manager and expected to assist in the day to day operations of the restaurant.** **The must
The ZIG Shift Supervisor position is operational in nature and involves the supervision of team member and casher activities on shift to ensure that standards
**MC WILSON CORPORATION** (Company behind Gringo, Tokyo Bubble Tea, Honeybon cafe, and Tatatito) is looking for a Shift Supervisor/Assistant Restaurant Manager
RESTAURANT MANAGER QUALIFICATIONS: - Graduate of Hotel and Restaurant Management, Business - Administration, Food Technology or any related field - At least 3
Take responsibility for the business performance of the restaurant - Analyze and plan restaurant sales levels and profitability - Prepare reports at the end of
The Assistant Store Manager position is operational in nature and involves the supervision of restaurant partner activities on the shift to ensure that