Restaurant Manager (for a high-end restaurant in Mandaluyong & BGC)with at least 3 years work experience in the same capacityHave worked in reputable
**Job Summary**- provides excellent customer service- assisting clients specially pwd and senior citizen**Job Type / Category**- full-time positions are
**QUALIFICATIONS**:- Has three to five years relevant experience in the industry**JOB DESCRIPTION**A. OPERATIONS? Monitors daily sales, budget, and purchasing?
**QUALIFICATIONS**:- Degree in Hotel and Restaurant Management, Bartending or similar courses- At least 1 year of working experience in a luxury hotel or fine
**Job description**- CANDIDATE MUST POSSESS AT LEAST 2 YEARS VOCATIONAL COURSE OR COLLEGE LEVEL IN ANY FIELD.- PREFERABLE WITH AT LEAST LESS THAN 1 YEAR
The primary job function of an Area Manager is to manage and assume overall responsibility for the success of the stores by directing all operational aspects
**JOB DESCRIPTION**- Identify potential restaurant partners and introduce Booky's products and services- Cover end to end Partner Acquisition cycle - from lead
**Demi Baker Duties and Responsibilities**:1. Manages all day-to-day operations of the pastry and bakery section of the kitchen.2. Prepare a wide variety of
Qualifications:- At least 2 years in College/ College graduate, better if with a degree in Hotel & Restaurant Management, Tourism, or any other related field-
**QUALIFICATIONS**:- Degree in Hotel and Restaurant Management, Business Management, Tourism, or other relevant courses- At least 1 year of working experience
A. OPERATIONS? Monitors daily sales, budget, and purchasing? Ensures a high quality of foods being served and hygienic food handling process.? Implements
Over all Qualifications:- With or without experience.- Food service experience is an advantage.- Has a pleasing personality with experience.- Willing to
**PRIMARY FUNCTION**Responsible for the overall customer satisfaction through proper execution of the customer service work process. Must possess a strong work
Unit Head for Business Operations | Various Locations Fresenius Medical Care is the world's leading provider of dialysis products and services. We care for
A graduate of HRM or any business-related coursesAt least 2 years of work experience in the Food/Restaurant servicePhysically fit, neat, presentable, and
_**Qualifications**:_- _At least High School Graduate or Vocational Graduate_- _Preferably with at least 6 months work experience in Food/Beverage or
Maintaining financial reports, records, and general ledger accounts.- Preparing journal entries, analyses, and account reconciliations and assisting with
*- Graduate of any 4 year course- With at least 3 years experience in the same position from Thai or Southeast Asian Restaurant- Knowledgeable in Food costing,
**QUALIFICATIONS**:- Bachelor's Degree in Hotel and Restaurant Management, Commerce or any business related course.- Has 2 to 5 years proven work experience as
**_Full time and temporary WFH_****JOB DESCRIPTION**:- This role under Booky's Experience team requires organization and interpersonal skills of the highest