Restaurant Manager Customer Taguig

The primary aim is to maximize profits and minimize costs through professional, efficient branch operations and reach management goals in accordance with the

Job summary Manage and oversee the operations of the Food Court group Enhance the contribution of Food Court to the Mall Monitor and increase Food Court sales

We are on the lookout for an ambitious Training Manager to join our amazing team at Conti's Specialty Foods, Inc in Taguig. Growing your career as a Full Time

Job summary Candidate must possess at least a Bachelor's Degree in Hotel and Restaurant Management or equivalent At least 10 years of relevant working

Dunkin' is currently looking for Store Shift Manager Qualifications: - Bachelor's of Science in Hotel &Restaurant Management or any 4 year business related

Knowledgeable in handling LSM, sales and customer service - Has a relevant work experience in a restaurant as a supervisor, asst. manager or manager trainee -

We are on the lookout for a remarkable Accounting Manager to join our productive team at Conti's Specialty Foods, Inc in Taguig. Growing your career as a Full

Manage the daily operation of the store - Must have good floor management skills and customer service - Lead store in achieving performance targets - Implement

Open and close the restaurant - Hire, train and mentor new staff members - Scheduling of staffs - Resolve customer questions and complaints professionally -

Job description **Duties & Responsibilities** Restaurant Manager is primarily responsible for overseeing the operational standards of of the company and

Restaurant Manager (for a high-end restaurant in Mandaluyong & BGC) with at least 3 years work experience in the same capacity Have worked in reputable

**Responsibilities**: - Undertake front of house duties, including meeting, greeting and attending to the needs of guests, to ensure a superb customer service

**Operational Responsibilities**: - Undertake front of house duties, including meeting, greeting and attending to the needs of guests, to ensure a superb

***Management Trainees will be assigned at Bonifacio Stopover located at 31st Street, Bonifacio Global City, Taguig.*** Management Trainee Requirements:

Knowledgeable in handling local sales marketing and customer service - Has a relevant work experience in a restaurant as a supervisor, asst. manager or manager

The primary aim is to maximize profits and minimize costs through professional, efficient branch operations and reach management goals in accordance with the

We are looking for a Restaurant Manager to lead all aspects of our business. You will deliver a high-quality menu and motivate our staff to provide excellent

Knowledgeable in handling LSM, sales and customer service - Has a relevant work experience in a restaurant as a supervisor, asst. manager or manager trainee -

Male / Female - College Graduate at least 4 years course - With at least 2-3 years of work experience in Restaurant or Food Industry as a Branch Manager or

Manage the daily operation of the store - Must have good floor management skills and customer service - Lead store in achieving performance targets - Implement