Restaurant Management Mandaluyong

The primary job function of an Area Manager is to manage and assume overall responsibility for the success of the stores by directing all operational aspects

**Demi Baker Duties and Responsibilities**:1. Manages all day-to-day operations of the pastry and bakery section of the kitchen.2. Prepare a wide variety of

Qualifications:- At least 2 years in College/ College graduate, better if with a degree in Hotel & Restaurant Management, Tourism, or any other related field-

Job summary Monroe Consulting Group is recruiting for an Organizational Development ManagerThe manager will enhance the organization's culture, employee

Job summary Compensation and Benefits Manager positionEnsure competitive compensation and benefits packagesLocated in Mandaluyong City, Metro Manila Job

**QUALIFICATIONS**:- Degree in Hotel and Restaurant Management, Business Management, Tourism, or other relevant courses- At least 1 year of working experience

Executive search firm Monroe Consulting Group is recruiting on behalf of a group of restaurants company. Our respective client is looking for an Organizational

A. OPERATIONS? Monitors daily sales, budget, and purchasing? Ensures a high quality of foods being served and hygienic food handling process.? Implements

Over all Qualifications:- With or without experience.- Food service experience is an advantage.- Has a pleasing personality with experience.- Willing to

A graduate of HRM or any business-related coursesAt least 2 years of work experience in the Food/Restaurant servicePhysically fit, neat, presentable, and

Maintaining financial reports, records, and general ledger accounts.- Preparing journal entries, analyses, and account reconciliations and assisting with

FILINVEST COMPANY: FILINVEST LAND, INC. JOB SUMMARY Operations Assistant Sales Acceptance ensures that company only accepts quality sales and clients by

*- Graduate of any 4 year course- With at least 3 years experience in the same position from Thai or Southeast Asian Restaurant- Knowledgeable in Food costing,

**QUALIFICATIONS**:- Bachelor's Degree in Hotel and Restaurant Management, Commerce or any business related course.- Has 2 to 5 years proven work experience as

Prepare culinary items to the highest standards of food production, quality, taste, presentation and hygiene within the hotel; maximizing Colleague, Guest and

A restaurant supervisor is tasked with ensuring that a restaurant runs smoothly. This can involve many different tasks, including hiring and training staff,

Graduate of Hotel and Restaurant Management or vocational courses;- With or without working experience;- Experience in retails industry is a plus;- Willing to

**MC WILSON CORPORATION** (Company behind Gringo, Tokyo Bubble Tea, Honeybon cafe, and Tatatito) is looking for a Shift Supervisor to be assigned to our

The primary job function of an Area Manager is to manage and assume overall responsibility for the success of the stores by directing all operational aspects

ACCOUNTING MANAGERWorking Address:Mayflower St. Highway Hills, Mandaluyong CityWorking Set-up:On-siteWorking Schedule:Monday to Friday - Day ShiftDEPARTMENT: