**Graduate of BS HRM/HRA, Food Technology or any related course;** At least 5 years Supervisory or Managerial experience gained from Restaurant, Food or
We are looking for Kitchen Managers for Las Pinas and Pasig area. Knowledgeable in stocks and inventory, scheduling and food cost. - College degree in food and
As a Shift Manager, you will be in-charge of the following responsibilities: **A. QSCH Management** - Manage the opening/mid shift procedures of the store
Bachelor's Degree in Hotel and Restaurant Management or Business Management-related courses - Open for Fresh Graduates - Computer skills including some
Line Cook Job Description: Top Duties and Qualifications A Line Cook, or Prep Cook, plates dishes and completes basic food prepping tasks for a restaurant.
JOIN THE LEGENDS! **Lido Cocina Tsina - Las Piñas branch** is looking for **ASSISTANT RESTAURANT MANAGER**. Basic Requirements: - Graduate of Bachelor of
JOIN THE LEGENDS! **Lido Cocina Tsina** is looking for **LINE COOKS**! Area of Assignment: Lido **Las Piñas** Branch Basic Requirements: - At least 2nd year
JOIN THE LEGENDS! **Lido Cocina Tsina** is looking for a **LINE COOK / KITCHEN COOK**! Area of Assignment**:Lido Las Piñas Branch** Basic Requirements: - At
JOIN THE LEGENDS! **Lido Cocina Tsina** is looking for a **KITCHEN HEAD**. Area of Assignment**:Lido** **Las Piñas** branch Basic Requirements: - Graduate of
Responsible for the supervision of the performance of all rank and file positions directly reporting to them - Responsible for associate development,
JOIN THE LEGENDS! **Lido Cocina Tsina** is looking for a **LINE COOK / KITCHEN COOK**! Area of Assignment**:Lido Las Piñas Branch** Basic Requirements: - At
Male / Female - College Graduate at least 4 years course - With at least 2-3 years of work experience in Restaurant or Food Industry as a Branch Manager or
Graduate of BS HRM/HRA, Food Technology or any related course; - At least 5 years Supervisory or Managerial experience gained from Restaurant, Food or