**QUALIFICATIONS**:- Bachelor's Degree in Hotel and Restaurant Management, Commerce or any business related course.- With at least 2 years proven work
**Job Overview**Responsible for the delivery of instruction to students based on the prescribed curriculum of the College. In addition, the Faculty is involved
Creates menus and come up with new recipes as needed to replace old, outdated dishes with new and exciting options.- Orders all food inventory and kitchen
'Bringing convenience to your everyday' - that's our mission at foodpanda (small 'f'). So whether it's by delivering food on our signature pink bikes,
**QUALIFICATIONS**:- Bachelor's Degree in Hotel and Restaurant Management, Commerce or any business related course.- Has 2 to 5 years proven work experience as
The Project Manager manages the construction planning and execution of all construction projects from pre-award to project completion; as well as project
CASHIER QUALIFICATIONS:- Graduate of any 4 years course or at least vocational diploma/short course certificate.- In-depth knowledge of operating cash register
**Job description**- CANDIDATE MUST POSSESS AT LEAST 2 YEARS VOCATIONAL COURSE OR COLLEGE LEVEL IN ANY FIELD.- PREFERABLE WITH AT LEAST LESS THAN 1 YEAR
**JOB OBJECTIVE**:This position shall be in-charge for various sales activities such as meeting the Sales Objective, Meeting sales targets and performing
The position is responsible for developing, aligning, and managing the Gold Standard Development Process across JFC PH Business Units (BUs), including but not
CAFE MANAGER FOR CAFFEENA AGRO (Muntinlupa) The ideal candidate will be responsible for sales performance, customer satisfaction, and staff training and
HRM college or equivalent- At least 3 years of work experience in the same capacity as a purchaser in the food and beverage industry- Evaluate all purchase
**Y Hotels and Resorts Inc**., A company engaged in establishments, operation and management of lodging and dining places is currently in need of a Line Cook
The primary job function of an Area Manager is to manage and assume overall responsibility for the success of the stores by directing all operational aspects
**Y Hotels and Resorts Inc.**, A company engaged in establishments, operation and management of lodging and dining places is currently in need of a Line Cook
Graduate of Hotel and Restaurant Management or the like- Preferably with 1-2 years of work experience on a 5 star hotel rating- With pleasing personality- NCII
**Responsibilities**:- Set up and stock stations with all necessary supplies- Prepare food for service (e.g. chopping vegetables, butchering meat, or preparing
College graduate with major course of BS Accounting or any related field- With at least 2 years experience in general accounting and financial reporting
The position is responsible for developing, aligning, and managing the Gold StandardDevelopment Process across JFC PH Business Units (BUs), including but not
**Job Qualifications**:- At least 3-5 years of experience in selling/account acquisition in the restaurant and/or hotel industry- Has excellent communication