David's Tea House is a growing restaurant in the food industry which never fails to provide a Hong Kong casual dining experience.The restaurant initially
Preferably lives in quezon city- have experience in the same field- With good customer service skill- With active listening skills and attentive to
**Job Title: GRILL MAN****Company: LANDERS****Location: UP Town Quezon City****Qualifications**:- Less than 1 Year work experience in Food/Beverage/Restaurant
QUALIFICATIONS:- Graduate of Hotel and Restaurant Management, Business Administration, Food Technology or any related field- At least 2 years working
Obtain and Maintain a working knowledge of all food menus including carryout and catering menus- Assure guests have everything they need on the tables after
**Responsibilities**:- Closes/Opens location by turning on/off machines, preparing food for next/current day, cleaning all areas of snack bar- Verifies cash
Full-time Company DescriptionAbout Fredley Group of Companies We are a food and restaurant service established in 2014 by one of the youngest entrepreneurs in
At least 2 Years of working experience in the related field is required for this position.- At least 2 years of Supervisory/managerial experience specialized
**PRIMARY FUNCTION**Responsible for the overall customer satisfaction through proper execution of the customer service work process. Must possess a strong work
Unit Head for Business Operations | Various Locations Fresenius Medical Care is the world's leading provider of dialysis products and services. We care for
Company Profile: One of Asia's grandest and luxurious Hotel, Resort and Casino. This company has more than 5000 employees which includes multilingual to serve
At least 1 year/s of Supervisory/managerial experience specialized in Food/Beverage/Restaurant Service or equivalent.- Strong organizational, leadership and
**Hodai Restaurant - Unlimited Korean BBQ****Location : 14 Examiner St, Quezon City**- At least 3 years work experience in same position- Experience leading
**OPERATIONS**- Maintain safety and food quality standards- Coordinate daily Front and Back of House restaurant operations- Deliver superior service and
Responsible in assisting the Manager, F&B in ensuring smooth operations of the sections appointed under the Food and Beverage Department Maximize revenue
Company Profile: One of Asia's grandest and luxurious Hotel, Resort and Casino. This company has more than 5000 employees which includes multilingual to serve
1. Responsible for the upkeep, maintenance, safety and sanitation of the kitchen area, kitchen equipment and supplies.2. Responsible for producing quality
Attends to all guest needs- Respond to customer complaints tactfully and professionally- Ensure food and beverage orders taken are complete and correct- Ensure
**Job Descriptions**:- Provides excellent wait service to ensure satisfaction- Take orders and delivers food and beverages to the customers- Suggests menu
Providing excellent wait service to ensure satisfaction- Taking customer orders and delivering food and beverages- Making menu recommendations, answering