Restaurant Branch Manager

1. Graduate of BS HRM or any related course 2. With 5 to 7 years solid food and beverage managerial experience 3. With good customer service, people

JOB REQUIREMENTS: 1. Graduate of BS HRM or any related course 2. With 2 to 3 years solid food and beverage managerial experience 3. With good customer service,

JOB REQUIREMENTS: 1. Graduate of BS HRM or any related course 2. With 2 to 3 years solid food and beverage managerial experience 3. With good customer service,

Manage all store operations Train new employee on the job duties and store procedures Evaluate performance of subordinates then recommend necessary

mainly responsible for the daily operation of the whole branch or site and ensure high sale performance and meet customer standards and satisfaction at all

JOB TITLE: Restaurant Manager (high-end casual dining restaurant) Work Location: Molito, Alabang Qualifications: College Graduate With 3 years work experience

Manage all store operations Train new employee on the job duties and store procedures Evaluate performance of subordinates then recommend necessary

Gaisano Brothers Merchandising, Inc. a household name in the retail industry operating for 53 years with branches in Colon, Country Mall and in some provinces

**Perks**: Competitive Salary and Benefits Package Career Advancement Program Employee Recognition and Awards Performance Based Product Incentive(non -

**JOB DESCRIPTIONS** **Job Title : Restaurant Cashier/Receptionist** **Reports to : Branch Manager** **A. **General Functions**: Operates a cash register,

With at least 2-3 years experience in the same position in a Food and Beverage Industry set-up, preferably in a CASUAL DINING restaurant. - Oversee restaurant

JOB REQUIREMENTS: 1. Graduate of BS HRM or any related course 2. With 3 to 5 years solid food and beverage managerial experience 3. With good customer service,

Performing general office tasks Assisting with customer service inquiries Supporting the coordination of meetings and events Operating office equipment and

Possesses very satisfactory customer service orientation with excellent communication skills Exhibits strong leadership qualities A graduate of four years

A graduate of four years course, preferably in Hotel and Restaurant Management, Business Management, Business Administration, Marketing, or any

Job summary Seeking a talented and experienced General Manager Responsible for pre-opening process of the restaurant Manage day-to-day operations post-launch

Job summary Looking for three Area Managers in different locations Full-time, on-site role in a multi-branch food chain Overseeing daily operations, ensuring