Position: Concierge SpecialistLocation: BGC TaguigSalary range: 18,000-20,000Concierge Specialist Qualifications:•With proven work or internship experience
> At least High School Graduate> At least 1 year experienced in kitchen, preferably in Japanese Restaurant> Must have COE to past/previous employer> Willing to
Candidate must possess at least Bachelor's Degree in Food Technology/Nutrition/Dietetics, Food and Beverage Services Management, Hospitality/Tourism/Hotel
Sales Development Representativeup to 40k- BGC, TaguigKey Responsibilities:Event Planning and Coordination:· Collaborate with clients to understand their
Job description:Develop new menu options based on seasonal changes and customer demand.Assist with the preparation and planning of meal designs.Ensure that
Entertainment Managerup to 50kBGC, TaguigThe Entertainment Manager is responsible for overseeing the key aspects of therestaurant and bar's entertainment
QUALIFICATIONS:• Accounting graduate• With experience in General Accounting• Can start asap• Can work onsite• Start up companySALARY RANGE: 30,000.00
Job description:Develop new menu options based on seasonal changes and customer demand.Assist with the preparation and planning of meal designs.Ensure that
> College Graduate, or college level with experience> At least 1 year experienced in kitchen, preferably in Japanese Restaurant> Must have COE to past/previous
URGENT HIRING!CONCIERGE SPECIALISTLocation: BGC, TaguigSalary Offer: 20 000 PHP - 24 000 PHPQUALIFICATIONS:>Completed a minimum of 4 years bachelor's Degree
Sales Development Representativeup to 40k- BGC, TaguigKey Responsibilities:Event Planning and Coordination:· Collaborate with clients to understand their
> At least High School Graduate> At least 1 year experienced in kitchen, preferably in Japanese Restaurant> Must have COE to past/previous employer> Willing to
Position: Concierge SpecialistLocation: BGC TaguigSalary range: 18,000-20,000Concierge Specialist Qualifications:•With proven work or internship experience
Candidate must possess at least Bachelor's Degree in Food Technology/Nutrition/Dietetics, Food and Beverage Services Management, Hospitality/Tourism/Hotel
Job description:Develop new menu options based on seasonal changes and customer demand.Assist with the preparation and planning of meal designs.Ensure that
> College Graduate, or college level with experience> At least 1 year experienced in kitchen, preferably in Japanese Restaurant> Must have COE to past/previous
Entertainment Managerup to 50kBGC, TaguigThe Entertainment Manager is responsible for overseeing the key aspects of therestaurant and bar's entertainment
QUALIFICATIONS:• Accounting graduate• With experience in General Accounting• Can start asap• Can work onsite• Start up companySALARY RANGE: 30,000.00
- Bachelor's degree in Hospitality Management or related field- Strong leadership and management skills- Excellent communication and interpersonal abilities-
URGENT HIRING!CONCIERGE SPECIALISTLocation: BGC, TaguigSalary Offer: 20 000 PHP - 24 000 PHPQUALIFICATIONS:>Completed a minimum of 4 years bachelor's Degree