Prepare restaurant tables with special attention to sanitation and order- Attend to customers upon entrance- Present restaurant menus and help customers select
**General Responsibilities**:- Accept supplier deliveries and ensure proper amount of deliveries is accurate- Monitor inventory levels and weekly consumption
**General Responsibilities**:- Accept supplier deliveries and ensure proper amount of deliveries is accurate- Monitor inventory levels and weekly consumption
This role will primarily be assigned in overseeing Sunset Grille Restaurant's operations.**JOB DESCRIPTION**:- Reporting to the Hotel Manager and General
**DUTIES AND RESPONSIBILITIES**- Greets guests and presents them with the menu.- Informs guests about the special items for the day and menu changes if any.-
Company Description Modala Beach Resort Panglao is a beachfront resort located in Panglao, featuring the longest stretch of white sand shoreline on the island.
**Front Office Lead/Head**Draper Startup House is looking for a Front Office Lead/ Head who can be assigned several tasks, witty, creative and curious who
SERVICE CREW You will provide a delightful and memorable service to our guests with the company?s principles and values that is elevating Cebu?s dining
CHAIWAN MILK TEA BAR Is currently looking for:  TEA SPECIALIST / BARISTA JOB SKILLS & QUALIFICATIONS: Education:At least High School Diploma or
FIDDLER'S BAR AND GRILL Is currently looking for:  STORE OPERATIONS SUPERVISOR General Function: A Store Operations Supervisor is responsible for
Located at the heart of Clark Freeport Zone in Pampanga, 11 minutes away from the new Clark International Airport and in close proximity to different must-see
Job summary Outlet Cashier responsible for guest serviceMaintaining efficient standardsHandling cash and transactions Job seniority: entry level
Job Description We are seeking a talented and creative freelance photographer to capture captivating images of our bar and restaurant ambiance, menu items,
Company Description Ardenhills Suites is a 13-storey boutique hotel in the heart of Quezon City, offering practical elegance and contemporary luxury. The hotel
Should have at least 2-3 years experience in a managerial position- Excellent in oral communication skills and interpersonal skills.- Must have a working
Provides a friendly and personal welcome for guests and is constantly attentive to their needs- Promotes the bar offer and helps create a good atmosphere-
A. OPERATIONS? Monitors daily sales, budget, and purchasing? Ensures a high quality of foods being served and hygienic food handling process.? Implements
Production Line Cook will be responsible in the preparation and processing of Gerry's Retail items such as sisig, pata, etc.**Job Types**: Full-time, Fixed
**Responsibilities**:- Closes/Opens location by turning on/off machines, preparing food for next/current day, cleaning all areas of snack bar- Verifies cash
Obtain and Maintain a working knowledge of all food menus including carryout and catering menus- Assure guests have everything they need on the tables after