Restaurant Bar Jobs

FIDDLER'S BAR AND GRILL Is currently looking for:  STORE OPERATIONS SUPERVISOR General Function: A Store Operations Supervisor is responsible for

Should have at least 2-3 years experience in a managerial position- Excellent in oral communication skills and interpersonal skills.- Must have a working

GENERAL QUALIFICATIONS· Graduate of any 4-year course or vocational course related to Food Service or Hospitality Management· At least 21 years old· With

Provides a friendly and personal welcome for guests and is constantly attentive to their needs- Promotes the bar offer and helps create a good atmosphere-

Company Description Ardenhills Suites is a 13-storey, 100-room hotel located in the heart of Quezon City. Our hotel offers contemporary luxury and modern

Job Responsibilities: Lead and manage the strategic direction of the beverage component as well as oversee the day-to-day operations of outlets, providing

A. OPERATIONS? Monitors daily sales, budget, and purchasing? Ensures a high quality of foods being served and hygienic food handling process.? Implements

Production Line Cook will be responsible in the preparation and processing of Gerry's Retail items such as sisig, pata, etc.**Job Types**: Full-time, Fixed

**Responsibilities**:- Closes/Opens location by turning on/off machines, preparing food for next/current day, cleaning all areas of snack bar- Verifies cash

Obtain and Maintain a working knowledge of all food menus including carryout and catering menus- Assure guests have everything they need on the tables after

Responsible for the supervision of the performance of all rank and file positions directly reporting to them- Responsible for associate development,

**FOR FOH**- Receiving and confirming walk-in, telephonic, and online reservations.- Directing early arrivals to the bar as they wait for their tables to

Job summary Assist the Food and Beverage & Restaurant Manager in the day-to-day operation of the restaurant and barServe food and beverage items to guests

**General Responsibilities**:- Accept supplier deliveries and ensure proper amount of deliveries is accurate- Monitor inventory levels and weekly consumption

I. Sales and Profitability vs. Budget Sales- Achieve 100% of the daily sales- Achieve 100% beverage cost target for the dayII. Ensure deliver of Quality Food

Hotel Name Job Description What you will be doing: Supports the production and preparation of Le Bar menu items in accordance with the restaurant's recipes and

Hotel Name Job Description This position is responsible for providing prompt and professional F&B service to Hotel's guests. To assist the Beverage

Job summary Organizes restaurant/bar preparation of point of saleEnsures brand standards are properly appliedProvides high standard of F&B service and

We are looking for an experienced Pub Manager who can hit the ground running, helping the pub to become the best it can possibly be. QUALIFICATIONS

Job summary Graduate of 4 years course with extensive background in Talent AcquisitionExposure in bar and restaurant, or hospitality industry is an