Restaurant Aklan Jobs

To ensure the timely preparation and delivery of quality food and beverage meals to clients through the strict monitoring of food preparation, inventory

At least 2 Years of working experience in the related field is required for this position.- Required Skill(s): cashiering, order taking, guest relations,

Hotel & Restaurant Management graduate or any business-related course- At least 1-year managerial experience gained from a local restaurant or fast-food chain-

**Employee Specifications**:- Considerable knowledge in the principles in customer service and practices of food safety and sanitation.- Excellent

**GRINGO CHICKEN RIBS & FRIENDS**, a southwestern Latin-Mexican Restaurant in the Philippines is looking for **DINING STAFF****Qualifications**- Completed at

Handling office tasks, such as filing, generating reports and presentations, setting up for meetings, and reordering supplies.- Providing real-time scheduling

Prepare restaurant tables with special attention to sanitation and order.- Attend to customers upon entrance.- Present restaurant menus and help customers

**Employee Specifications**:- Considerable knowledge in the principles and practices of excellent customer service.- Good leadership and Interpersonal skills.-

**Job description**:- Leads to ensure that the entire store is fully prepared and the store team is ready for the shift- Ensures that excellent service and

Must prefer Bachelor's Degree in Food Technology.- At least 2-3 years experience in the same field.- With experience in Food/Beverages Restaurant but not

Bachelor's Degree in Food Technology is an advantage.- At least with experience in Food/Beverages Restaurant and background in meat processing, but NOT

Minimum Qualifications:- At least 5 years work experience as a Restaurant Manager, Restaurant General Manager, or similar role;- Bachelor's degree in

As a Shift Manager , you will be in-charge of the following responsibilities: QSCH Management Manage the opening/mid shift procedures of the store including

As Restaurant Manager , you will be in-charge of the following responsibilities: QSCH Management Manage the opening/mid shift procedures of the store including

We are looking for a customer -oriented person to join our company as a Restaurant Supervisor.Qualifications:- Bachelor's degree in Hospitality, Business

Greet and assist customers to their tables- Present menu and provide detailed information when asked (e.g. about recommended dishes, portions, ingredients,

**BUSINESS UNIT HEAD****Job Description**:The Unit Head is responsible for the day-to-day operations of the clinic in the areas of patient management,inventory

**Responsibilities**:- Provides independent leadership in the areas of customer service and staff supervision, quality control, food safety and sanitation,

Qualifications:- Graduate of 4 year Bachelor's Degree.- Preferably Tourism, HRM, HRA or any related Course.- With atleast 1 year experience is a must.Job

To be the most loved everyday food and groceries destination! - that's our mission at foodpanda. foodpanda is the largest food and grocery delivery platform in