Reporting Food Jobs

EXPERIENCE MUST BE FROM FOOD INDUSTRY /MANUFACTURE/IMPORT/RESTAURANT)Requirements:Bachelor's degree in operations management or related field.Experience in

Operations Managers oversee operational activities at every level of an organization.Duties include hiring and training employees and managing quality

Duties and Responsibilities:1. Ensuring the preparation station and the kitchen are set up and stocked.2. Preparing simple components of each dish on the menu

Requirements:Bachelor's degree in Hotel and RestaurantManagement/Administration, FoodTechnology, Nutrition or BusinessManagement-related courses5yrs - Above

Job descriptionOversees the preparation of periodic financial statements and the corporate annual report.Ensures that financial reports comply with generally

MARKETING ASSISTANTReports ToThe Marketing Assistant will report to the President and CEO, VP for Operations,General Manager, and Sales Manager.Duties &

EXPERIENCE MUST BE FROM FOOD INDUSTRY /MANUFACTURE/IMPORT/RESTAURANTRequirements:Bachelor's degree in operations management or related field.Experience in

JOB SUMMARY:The Human Resource Manager will oversee and manage the day-to-day operations of the Human Resources (HR) Department, which includes conducting

Duties and Responsibilities:• Welcoming customers into the store;• Staying knowledgeable about the name and prices of the breads;• Do store opening and

Company Description Job Description The Fitness Instructor is responsible for overall operations and guest satisfaction of the fitness area, ensuring the