Quality Safety Control

SAALRY - TO BE DISCUSSED POSITION SUMMARYA sous chef is responsible for planning and managing food preparation in restaurant kitchens. Known as the assistant

Sous ChefSubdivision Culinary Supervises: BOHDepartment Operation Location BGCDocument Code KeyRelationshipsPOSITION SUMMARYA sous chef is responsible for

Job Requirements:Education : Bachelor's/College Degree in Food & Beverage Services Management or Culinary arts.Work experience:Minimum 3-5 years cooking

Sous ChefSubdivision Culinary Supervises: BOHDepartment Operation Location BGCDocument Code KeyRelationshipsPOSITION SUMMARYA sous chef is responsible for

DRAFT PUNK BREWERS AND SKEWERS, INC. Currently in search for a Restaurant Manager that is highly driven, experienced, professional, and deeply

Branch Assignment: Head Office – LegardaWork schedule: Monday to Friday (Overtime: minimum of 2 hours to be paid)Start date: ASAPNo. of Vacancies: 1Job

Head Office – LegardaWork schedule: Monday to Friday (Overtime: minimum of 2 hours to be paid)Start date: ASAPNo. of Vacancies: 1Job Description:•

WORK LOCATION: MandaluyongWORK SCHEDULE: Flextime | Dayshift | Monday - Friday | Weekends OffSALARY RANGE: ?23,000 - ?26,000 | Depends on qualifications +

Qualifications :• Academic background in Chemical Engineering or Chemistry• Trained Pollution Control Officer• 1 year of professional background as

• Academic background in Chemical Engineering or Chemistry• Trained Pollution Control Officer• 1 year of professional background as Pollution Control

Objectives of this role? Ensure that the warehouse operates at peak efficiency — with customer satisfaction the primary goal — by supervising, organizing,

Objectives of this roleEnsure that the warehouse operates at peak efficiency — with customer satisfaction the primary goal — by supervising, organizing,

Ensure customer orders are staged according to standard operating procedures (SOPs);Examine work for exactness, neatness, and conformance to policies and

Our people are  ambitious and humble , believing in what they do and convinced that our purpose is  shaping a world of trust . With  responsibility  and

About Fredley Group of CompaniesWe are a food and restaurant service established in 2014 by one of the youngest entrepreneurs in the Philippines, Avin Ong. We

Job Summary:Responsible for strategic planning in the implementation of metallurgical processes and operational control parameters required for the attainment

Jobs Description:1. Menu Development/ Innovation:a. Develop appealing menus that align with the restaurant's theme and budgetb. Introduce seasonal special

Key Responsibilities:Surface Preparation: Prepare automotive and industrial surfaces by cleaning, sanding, filling, and masking, ensuring the surface is free

Key Responsibilities:Surface Preparation: Prepare automotive and industrial surfaces by cleaning, sanding, filling, and masking, ensuring the surface is free