1. Procurement Strategy:Develop and implement a procurement strategy that aligns with the organization's goals and objectives.Analyze market trends, evaluate
JOB RESPONSIBILITIES: - Provide on-site expertise on direct care for both occupational and non-occupational cases. - Provide guidance on health screening
1. Procurement Strategy: Develop and implement a procurement strategy that aligns with the organization's goals and objectives. Analyze market trends, evaluate
Job summary Looking for someone with 4+ years of experience managing a kitchen or restaurant Must have excellent communication skills and be highly organized
Client Industry: MANUFACTURING - In charge of process from customer order to delivery. - Coordinating Philippine customers' requirement - Preparation of
**Qualifications** - At least 5 years of professional Artisan Baker experience in high-volume production. - Proven experience in using a variety of baking
**PROJECT MANAGER** LOCAL (Makati) **Availability**: Preferably can start ASAP **Other Benefits**: To be discussed after the final interview **Regular Duties**
The Promodiser will serve as the company's front line in promoting key brands in retail chain stores. The position involves monitoring of inventory, ensuring
**About QuadX** Launched in 2015, QuadX is the leading Experience Innovator in the country, specialising in cross-border digital logistics and e-commerce
**Preamble** - We're on the hunt for a talented graphic designer with a passion for visual design, logo design and strong copywriting skills to help us design
**JOB SUMMARY**: Report directly to the Head of Nursing, FCE and Psychometry Department. Reporting and recording of all nursing procedures and maintenance of
Monitors all outgoing deliveries and incoming shipments by coordinating with warehouse personnel and service providers - Updates stock inventory report of each
**TASTY HABIT KITCHEN CREW/BARISTA JOB SKILL REQUIREMENTS** 1. Excellent verbal and written skills 2. Ability to listen well and communicate in a professional
The role will lead a group of bakers, take ownership of all things related to baking, and maintain an organized and efficient process for regular operations.
Responsible for ensuring that all salad bar ingredients are complete and properly prepared according to the standards of food quality and safety.
Job Title: Corporate Head Chef (Roving - 3 branches: Molito Alabang, Greenbelt & Rockwell Makati) Qualifications: College Graduate/ Culinary Degree w/ 3 years
Primary Functions: - Prepare Audit Plans - Implement the audit policy of the company. - Cash Control Audit - Inventory Management Audit - Quality Control
PRODUCT MANAGER Responsible for managing and attaining monthly product quota through good coordination, monitoring, and leading sales/marketing activities.
The Service Delivery Manager will manage CIT's Service Desk (SD), End User Support (EUS) and related support teams who are involved in the provision of IT
Conducting research on potential products, vendors, and services, and comparing price and quality to ensure the best deal. - Meeting with vendors and clients