Duties and Responsibilities: Develop and update menus in collaboration with chefs and culinary staff.Analyze market trends, customer preferences, and feedback
About Fredley Group of CompaniesWe are a food and restaurant service established in 2014 by one of the youngest entrepreneurs in the Philippines, Avin Ong. We
PROCUREMENT HEAD (FILIPINO-CHINESE)Pay: Php60,000.00 - Php80,000.00 per monthWORK LOCATIONS: Novaliches QCWORK SCHEDULE: 8AM-6PM Monday to FridayExperience:
We are seeking a strategic and detail-oriented Procurement Manager to overseethe procurement process. The ideal candidate will be responsible for
About the Position:We are seeking a strategic and detail-oriented Procurement Manager to overseethe procurement process. The ideal candidate will be
PROCUREMENT HEAD (FILIPINO-CHINESE)Pay: Php60,000.00 - Php80,000.00 per monthWORK LOCATIONS: Novaliches QCWORK SCHEDULE: 8AM-6PM Monday to
About the Position:We are seeking a strategic and detail-oriented Procurement Manager to overseethe procurement process. The ideal candidate will be
About Fredley Group of CompaniesWe are a food and restaurant service established in 2014 by one of the youngest entrepreneurs in the Philippines, Avin Ong. We
Jobs Description:1. Menu Development/ Innovation:a. Develop appealing menus that align with the restaurant's theme and budgetb. Introduce seasonal special
Job Description:The Warehouse Manager is responsible for overseeing all aspects of warehouse operations, ensuringefficient and effective management of
About the Position:We are seeking a strategic and detail-oriented Procurement Manager to overseethe procurement process. The ideal candidate will be
We are seeking a strategic and detail-oriented Procurement Manager to overseethe procurement process. The ideal candidate will be responsible for
About the Position:We are seeking a strategic and detail-oriented Procurement Manager to overseethe procurement process. The ideal candidate will be
Company Profile: This company has been the most successful online store with around 200,000 employees worldwide. This has been delivering quality products
? Ensure that the warehouse operates at peak efficiency — with customer satisfaction the primary goal — by supervising,organizing, and training warehouse
Position Summary : An experienced, confident individual with proven skills in Sales coaching, genuine dedication, and the people skills necessary to motivate
Duties and Responsibilities: Oversee day-to-day operations of the food and beverage department.Ensure compliance with health and safety regulations.Develop and
Manage the business performance of the restaurant in accordance to the agreed targetsAnalyze and plan restaurant sales level and profitabilityManage the branch
Manage the business performance of the restaurant in accordance to the agreed targetsAnalyze and plan restaurant sales level and profitabilityManage the branch
Develop and implement quality control procedures, methods, and techniques to ensure the quality of products and services.Monitor and review quality standards