Description / RequirementsJob title: Vice President - Business and Operations ManagerIndustry: Hospitality, Food & BeverageJob Category: General Management &
Employee Specifications:· Candidate who have trained at technical or culinary is an advantage· Must have knowledge on how to prepare different types of bread
Employee Specifications:Candidate with a pleasing/lively personality and of good moral character.Considerable knowledge of the principles and practices of
College graduate or graduate of any vocational courseWith at least 1-2 years' experience as Technician or Maintenance StaffKnowledgeable in Technical and
One-day hiring process! Earn up to 28k monthly! We are mass hiring for Call Center Agents as prior in our Metro sites! The ideal candidate loves talking to
Responsible for reviewing the merit of loan applications through sound credit reviews and thorough verification of documents.Key Responsibilities:- Reviews the
Responsible for the administration and daily operations of the Branch Office, oversees business development, profitability and productivity of the Branch.Key
Responsible for reviewing the merit of loan applications through sound credit reviews and thorough verification of documents.Key Responsibilities:- Reviews the
- Handling, updating, and assisting day-to-day loan consultant concerns and queries- Assisting Marketing assistants and BM's on pre-screening documents and
HOTEL ASIA GENA CORPORATIONIs in need of: RESTAURANT COOK Qualifications:- At least 2 years experiencePreferably knows how to cook Japanese and
Candidate must possess at least a Bachelor's/College Degree in BusinessStudies/Marketing/Hotel &? Restaurant Management or equivalent.? Above average oral and
CORPORATESALES• Bachelor's degree in Business orrelated field• With 1 or more than experience inhotel sales• With proactive and pleasingpersonality•
WORK SCHEDULE: Compressed work week 5 day, 48 hours/weekWORK LOCATION: Mezzo Hotel, Cebu CityJOB QUALIFICATION:-Must be a degree holder in accounting and
Candidate must possess at least Bachelor's Degree in Food Technology/Nutrition/Dietetics, Food and Beverage Services Management, Hospitality/Tourism/Hotel
Employee Specifications:With pleasing personality and of good moral character.Excellent oral and written communication skillsExcellent time-management
Duties and Responsibilities:1. Process and confirm guest reservations through various channels (phone, email, online booking systems), ensuring accurate
Responsible for reviewing the merit of loan applications through sound credit reviews and thorough verification of documents.Key Responsibilities: Reviews the
- Handling, updating, and assisting day-to-day loan consultant concerns and queries- Assisting Marketing assistants and BM's on pre-screening documents and
Summary Grand Hyatt Manila offers a myriad of exciting experiences and dramatic restaurant concepts making it a destination within a destination. Embracing the
Responsible for the administration and daily operations of the Branch Office, oversees business development, profitability and productivity of the Branch.Key