1. Works in researching and developing/improving all products in accordance with market demands and adheres to cGMP, Food Safety, HACCP and FSSC protocols. 2.
1. Works in researching and developing/improving all products in accordance with market demands and adheres to cGMP, Food Safety, HACCP and FSSC protocols. 2.
**JOB DESCRIPTION**:Regional Manager** **Reporting to**:COO **Reported by**: SM, LM, RPM, EXM, ADM **Targets of the Position**: - Generate in the long term
1. Works in researching and developing/improving all products in accordance with market demands and adheres to cGMP, Food Safety, HACCP and FSSC protocols. 2.
Job Details - Verifies complete specifications, quantity, quality and availability of items - Outsources new items, suppliers, subcontractors - Ensures the