We are eager to add a focused General Manager, Finestra and Sky Bar to join our growing team at Solaireresort in Quezon City. Growing your career as a Full
Come be a part of something bigger! Benchmark | Pyramid is a strong believer in offering our employees Work-Life Effectiveness through, practices, policies,
Come be a part of something bigger!Benchmark | Pyramid is a strong believer in offering our employees Work-Life Effectiveness through, practices, policies, and
We are looking to hire a capable General Manager, Finestra and Sky Bar to join our knowledgeable team at Solaire Resort and Casino in Quezon City. Growing your
We are looking for a competitive CCTV Operator to join our talented team at IBIS STYLES in Quezon City. Growing your career as a Full Time CCTV Operator is a
Line Cook Responsibilities: Ensuring the preparation station and the kitchen are set up and stocked. Preparing simple components of each dish on the menu by
Opening and closing the restaurant. Appointing, inducting, and mentoring new staff members. Scheduling shifts and assigning tables to waiter staff. Resolving
Job Description • Reviews and updates monetary procedures and purchasing procedures. • Be aware and ahead of the market trends in order to ensure the high
Performs clerical duties, including, but not limited to, mailing and filing correspondence, preparing payrolls, placing orders, and answering calls - Interacts
**General Responsibilities**: - Accept supplier deliveries and ensure proper amount of deliveries is accurate - Monitor inventory levels and weekly consumption
At least 3 years in Supervisory position in related field is required. - Knowledge in the use of any ERP is an edge. - Expertise in
Job Description: A Line Cook, or Prep Cook, plates dishes and completes basic food prepping tasks for a restaurant. Their main duties include preparing and
We are looking for experienced Hot Kitchen Line Cooks (Commis 2 to 1) with 1 to 3 years of experience working in fine dining, fusion, Filipino and Western
**General Responsibilities**: - Accept supplier deliveries and ensure proper amount of deliveries is accurate - Monitor inventory levels and weekly consumption