Managing restaurant staff's work schedules. - Conducting regular inspections of the restaurant kitchen to determine whether proper standards of hygiene and
What we're looking for - 4+ years of proven experience managing a kitchen or restaurant - including leading and coaching people. - Preferred: Graduate of an
Contribute to customer service over various platforms. - Cultivate productivity and innovative mindset. - Demonstrate the service vision. - Follow food and
About the company Our mission is simple: we introduce craft and delight to everyday eating. We believe that eating well should be easy - that food can taste
**JOB SUMMARY**: The Cook is responsible for the production and preparation of meal plans, other non-baked products and packed food. Responsibility covers from
Badian Island Wellness Resort is a paradise destination located at Southwest Coast of Cebu. We are a 40-all suite room property nestled in an 8.5-hectare
a. Maintain an efficient and smooth operation and work environment. b. Making products according to standards and on a timely manner c. Resolving customer
***Asst. Restaurant Manager will be assigned at Bonifacio Stopover located at 31st Street, Bonifacio Global City, Taguig.*** Asst. Restaurant Manager
***Restaurant Manager will be assigned at Bonifacio Stopover located at 31st Street, Bonifacio Global City, Taguig.*** Restaurant Manager Requirements:
We are hiring a remarkable Sales Representative to join our awesome team at CWC International Corporation in Cebu City. Growing your career as a Full Time
• Ensure that all areas of the kitchen are clean and sanitized including food processing equipment, cooking utensils and other light equipment. • Cook and
The Food Server is responsible for taking orders from customers and delivering their food to them. Their duties include explaining the menu to their customers,
Restaurant Supervisor responsibilities include overseeing the activities of restaurant staff, expediting customers' orders as needed, and maintaining good
HAPPY BUDDHA Is currently looking for: RESTAURANT SUPERVISOR Job Description: Restaurant Supervisor is in charge of all restaurant operations to ensure that
Greet customers and hand out menus. Take meal and beverage orders from customers and place these orders in the kitchen. Make menu recommendations and inform
Job summary Chef De Cuisine, Korean Responsible for managing and leading culinary team Delivering high standard of cuisine within financial metrics Job
We are looking to hire a focused Commis 3 to join our diverse team at Melco Resorts & Entertainment in Manila. Growing your career as a Full Time Commis 3 is a
Job summary Our Guest Service Experts take the initiative and deliver a wide range of services to make sure that guests enjoy their meal. No matter what
**Duties and Responsibilities** - Responsible for the cleanliness of Pichi Room - Responsible for assisting in the Pichi Room handling malabon, desserts and
JOB REQUIREMENTS 1. Graduate of at least 2-year course or TESDA Cert 2. With at least 1 year related experience 3. Professional, courteous, customer service