Posted 5 months ago and deadline of application is on 5 Jun Recruiter was hiring 2 days ago Job Description Responsible in market assessment including demand &
Only LICENSED ARCHITECTS AND CIVIL ENGINEERS will be accommodated. Five (5) or more years in the same capacity with FIT OUT EXPERIENCE are preferred. Assess
1. Responsible for the upkeep, maintenance, safety and sanitation of the kitchen area, kitchen equipment and supplies. 2. Responsible for producing quality
Job summary Managing a team of assistant kitchen managers, line cooks, and dispatchers Maintaining company standards across food and beverage quality, food
What we're looking for - 4+ years of proven experience managing a kitchen or restaurant - including leading and coaching people. - Preferred: Graduate of an
MINIMUM QUALIFICATIONS: -graduate of BS Chemical Engineering -at least 3 years of related work experience -good communication skills -keen to details JOB
JOB PURPOSE: Prepare Sumo menu items as per the prescribed standard recipe, cutting/preparation/cooking methods, and presentation in a safe manner as per the
**PRIMARY FUNCTION** 1. Milk Processing Plant targets are achieved as identified in the strategic plan 2. Operational business risks are identified early and
We are looking for a Restaurant Manager to lead all aspects of our business. You will deliver a high-quality menu and motivate our staff to provide excellent
About the company Our mission is simple: we introduce craft and delight to everyday eating. We believe that eating well should be easy - that food can taste
Bachelor's degree in business administration or related fields. Prior experience with production as a director or manager. In-depth knowledge of production
Bachelor's degree in business administration or related fields. Prior experience with production as a director or manager. In-depth knowledge of production
- Prior experience with production as a director or manager. - In-depth knowledge of production management, risk management, and safety regulations. -
**Job Duties and Responsibilities**: - Direct and participate in the daily operations and activities of the Commissary department and its employees. - Oversee
Administer everyday operations for all sales activities. Resolve all customer issues and facilitate new accounts development and recommend appropriate new
What we're looking for - 4+ years of proven experience managing a kitchen or restaurant - including leading and coaching people. - Preferred: Graduate of an
We are desiring to recruit a proactive Civil Engineer (Civil 3D - US Based Client) to join our multidisciplinary team at Intelassist in Quezon City. Growing
Only LICENSED ARCHITECTS AND CIVIL ENGINEERS will be accommodated. Five (5) or more years in the same capacity with FIT OUT EXPERIENCE are preferred. Assess
1. Responsible for the upkeep, maintenance, safety and sanitation of the kitchen area, kitchen equipment and supplies. 2. Responsible for producing quality
Job summary Demand Planning role Collaborate with restaurant managers and culinary team Forecast demand and plan production schedules Job