I. Job Summary:This role is responsible for managing the specific category assigned to him/her whether Fresh, Food, or Non-food. Oversees the total category in
Duties and Responsibilities:1. Provide expert advice on food processing techniques, ingredients, and formulations.2. Offer guidance on food safety regulations,
• Design, prepare, and bake a variety of pastries, desserts, cakes, and confections according to established recipes and standards.• Collaborate with the
I. Job Summary:This role is responsible for managing the specific category assigned to him/her whether Fresh, Food, or Non-food. Oversees the total category in
I. Job Summary: This role is responsible for managing the specific category assigned to him/her whether Fresh, Food, or Non-food. Oversees the total category
I. Job Summary: This role is responsible for managing the specific category assigned to him/her whether Fresh, Food, or Non-food. Oversees the total category
Qualifications: - Bachelors Degree in Marketing or any related course - At least not more than 40 years old - Role should be on officer/supervisory level and
Company Profile:A manufacturer of fragrances that was founded in 1893. They continue to produce and highlight the advantages of their products. They utilize
Company Profile:A manufacturer of fragrances that was founded in 1893. They continue to produce and highlight the advantages of their products. They utilize
• Graduate of any 4 -5 year course – business related course • With minimum of 5 years of experience in the same managerial capacity • Not more than 55
Design, prepare, and bake a variety of pastries, desserts, cakes, and confections according to established recipes and standards.Collaborate with the head chef
Company Profile:A manufacturing company that specializes in fragrances, founded in 1893. They continue to produce and highlight the benefits of their products.
What we're looking for- 3+ years of cooking experience in a restaurant setting.- graduate or undergraduate of HRM or culinary program- Good understanding of
Company Profile:A manufacturing company that specializes in fragrances, founded in 1893. They continue to produce and highlight the benefits of their products.
Duties and Responsibilities: Provide expert advice on food processing techniques, ingredients, and formulations.Offer guidance on food safety regulations,
Basic Qualifications:Bachelor's DegreeMinimum of 5 years experience in similar position in Food Packaging ManufacturingKnowledgeable in planning, organizing,
Duties and Responsibilities:1. Provide expert advice on food processing techniques, ingredients, and formulations.2. Offer guidance on food safety regulations,
QUALIFICATIONS:• Must have a Bachelor's Degree• Must have at least 1+ years of experience with similar role• Willing to start ASAP• Available to work
• At least 1 year of experience as a Production worker in the Food Manufacturing Industry• High School Graduate or College Level• Willing to work on a
What we're looking for- 3+ years of cooking experience in a restaurant setting.- graduate or undergraduate of HRM or culinary program- Good understanding of