Understand and adhere to quality management system and policies and procedures of the company. - Research and develop new and improve existing products. -
**A. **JOB OBJECTIVES** **1. **To operate on strategic level of purchasing by regularly monitoring price trend of major raw and packaging materials, utilities
**DUTIES & RESPONSIBILITIES**: - Generate sales based on sales target. - Complies with store/outlet house rules and regulations. - Handles inquiries and
Graduate of BS Food Technology or other related courses With experience in Research and Development With knowledge in product development, product improvement
Develop a cost and process-efficient manufacturing process of new or improved products by working closely with Product Development Specialist in creating the
Responsible for maintaining key/major accounts as per company standards, generating third party Accounts. Develop new key accounts and secure profitable
Understand and adhere to quality management system and policies and procedures of the company. - Research and develop new and improve existing products. -
-Graduate of BS Food Technology or other related courses -Develop packaging structure of new or improved products based on direction of Sales and Marketing
-Develop a cost and process-efficient manufacturing process of new or improved products by working closely with Product Development Specialist in creating the
-Responsible for maintaining key/major accounts as per company standards, generating third party Accounts -Develop new key accounts and secure profitable
-Graduate of BS Food Technology or other related courses -With experience in Research and Development -With knowledge in product development, product
Facilitates the promotion and enhancement of specific product line/s of the business. **Key Responsibilities**: - Achieves product growth targets/quota for
Define, Develops, Upgrade nutrition formulation for animal feel and feed supplements, translating these into specific raw material list to enable prototyping
Graduate of BS Food Technology or other related courses With experience in Research and Development With knowledge in product development, product improvement
Minimum Qualifications ? BS Degree in Food Technology, Chemistry or Packaging Engineering; equivalent. ? Good communication, technical report writing and
Understand and adhere to quality management system and policies and procedures of the company. - Research and develop new and improve existing products. -
• Graduate of BS Food Technology or other related courses • Willing to work in Metro Manila or nearby Marikina areas. • Develop packaging structure of
-Reviewing product development plans to ensure they are feasible and align with business objectives -Developing and testing prototypes to determine the best
• Graduate of BS Food Technology or other related courses • With experience in Research and Development • With knowledge in product development, product
• Develop a cost and process-efficient manufacturing process of new or improved products by working closely with Product Development Specialist in creating