**BUSINESS UNIT HEAD** **Job Description**: The Unit Head is responsible for the day-to-day operations of the clinic in the areas of patient management,
Job summary 4+ years of proven experience managing a kitchen or restaurant Leading and coaching people Excellent communication skills Job
1. Heigh requirement: atleast 5'2 for female and 5'6 for male 2. FULLY VACCINATED/BOOSTER 3. EXPERIENCE IS AN ADVANTAGE BUT NOT REQUIRED 4. WILLING TO COMPLETE
We are looking for a Restaurant Manager to lead all aspects of our business. You will deliver a high-quality menu and motivate our staff to provide excellent
At least 2 year/s of Supervisory/managerial experience specialized in Food/Beverage/Restaurant Service or equivalent. - Strong organizational, leadership and
1. Heigh requirement: atleast 5'2 for female and 5'6 for male 2. FULLY VACCINATED/BOOSTER 3. EXPERIENCE IS AN ADVANTAGE BUT NOT REQUIRED 4. WILLING TO COMPLETE
At least 1 year/s of Supervisory/managerial experience specialized in Food/Beverage/Restaurant Service or equivalent. - Strong organizational, leadership and
At least 1 year/s of Supervisory/managerial experience specialized in Food/Beverage/Restaurant Service or equivalent. - Strong organizational, leadership and
We are looking for a Restaurant Manager to lead all aspects of our business. You will deliver a high-quality menu and motivate our staff to provide excellent
Main Duties - Drives the people growth agenda of the organization. - Maintains the ideal org structures with Department Heads - Coordinates the building of
JOB REQUIREMENTS: 1. Graduate of BS HRM or any related course 2. With 3 to 5 years solid food and beverage managerial experience 3. With good customer service,
**Summary of Work Activities and Responsibilities**: Under the direct supervision of the Management (Mgt), Legal Management (LM), and Restaurant
1. Conduct room inspections. 2. Attend team members/ housekeepers meetings. 4. Assist with training and orientation of new team members/ housekeeper. 5. Assist
Graduate of any vocational or 4 year course - With at least 3 years experience in the same position from Cafe and Bar Restaurant - Knowledgeable in Food
At least 1 year/s of Supervisory/managerial experience specialized in Food/Beverage/Restaurant Service or equivalent. - Strong organizational, leadership and
We are looking for a driven Restaurant Manager to join our productive team at WeSearch in Taguig. Growing your career as a Full Time Restaurant Manager is a
Job summary Management Trainees will be assigned at Bonifacio Stopover located at 31st Street, Bonifacio Global City, Taguig. Job seniority:entry level
We are searching for a reliable Procurement Officer to join our knowledgeable team at Slu in Pasig. Growing your career as a Full Time Procurement Officer is a
We are on the lookout for a resilient APAC Finance Insights Specialist (Management Reporting & BI) to join our dynamic team at foodpanda in Makati. Growing
We are hiring an experienced Conference Banqueting Operations Manager to join our amazing team at The Talaway Hotel Limited in Davao City. Growing your career