Assign, in detail, specific duties to all employees for efficient operation of the kitchen. Visually inspect, select and use only the freshest fruits,
**REQUIREMENTS**- Bachelor's degree in hotel and restaurant management, accounting, business administration, and other related field.- At least 2 years
Job description**Food Service Managers** are responsible for the daily operation of restaurants or other establishments that prepare and serve food and
**REQUIREMENTS**- Bachelor's degree in hotel and restaurant management, accounting, business administration, and other related field.- At least 2 years
Job description**Food Service Managers** are responsible for the daily operation of restaurants or other establishments that prepare and serve food and
Assign, in detail, specific duties to all employees for efficient operation of the kitchen. Visually inspect, select and use only the freshest fruits,
**REQUIREMENTS**- Bachelor's degree in hotel and restaurant management, accounting, business administration, and other related field.- At least 2 years
Job description **Food Service Managers** are responsible for the daily operation of restaurants or other establishments that prepare and serve food and
**REQUIREMENTS** - Bachelor's degree in hotel and restaurant management, accounting, business administration, and other related field. - At least 2 years
Job description **Food Service Managers** are responsible for the daily operation of restaurants or other establishments that prepare and serve food and
**REQUIREMENTS** - Bachelor's degree in hotel and restaurant management, accounting, business administration, and other related field. - At least 2 years
Opening and closing the restaurant. Appointing, inducting, and mentoring new staff members. Scheduling shifts and assigning tables to waiter staff. Resolving
Train, supervise and work with all cooks and culinary staff in order to prepare, cook and present food according to hotel standard recipes, in order to create
We are on the lookout for a competitive Food Service Manager - Fairview to join our exceptional team at Landers Superstore in Quezon City. Growing your career
Train, supervise and work with all cook and culinary staff in order to prepare, cook and present food according to hotel standard recipes in order to create
Opening and closing the restaurant. Appointing, inducting, and mentoring new staff members. Scheduling shifts and assigning tables to waiter staff. Resolving