Responsible for creating desserts, pastries, breads and salads needed for the entire operation.Creates and prepares dessert menu items for all pastry and cold
Vocational training or baking coursework would be advantageous.- State-approved food handling permit.- Previous experience in serving customers in a bakery
Research and Innovations Assistant ManagerSkills, Knowledge, and Abilities:•Excellent management and leadership skills•Excellent interpersonal and
Vocational training or baking coursework would be advantageous.- State-approved food handling permit.- Previous experience in serving customers in a bakery
**ROLES AND RESPONSIBILITY**: 1. Development, inventory and purchasing of supplies, and cost control. 2. Responsible for the production and presentation of
This is a remote position. Philippine-based (Filipino) Applicants Only. An amazing opportunity to work witha dynamic Australian Frozen Pastry Businessfor an
**Job Summary**: The **_Baking Assistant_** is responsible for assisting clients or customers in baking and decorating cakes and pastries. **QUALIFICATIONS**:
Can work with less supervision trainable and good attitude Schedule: - 8 hour shift Ability to commute/relocate: - Lapu-Lapu City, Cebu: Reliably commute or
JOB TITLE: Asst. Production Head (Baking & Pastry production) QUALIFICATIONS: Must possess a Bachelor's/College degree in Food Technology, Food & Beverage
Responsible for creating desserts, pastries, breads and salads needed for the entire operation. Creates and prepares dessert menu items for all pastry and cold
Vocational training or baking coursework would be advantageous. - State-approved food handling permit. - Previous experience in serving customers in a bakery
Vocational training or baking coursework would be advantageous. - State-approved food handling permit. - Previous experience in serving customers in a bakery
**ROLES AND RESPONSIBILITY**: 1. Development, inventory and purchasing of supplies, and cost control. 2. Responsible for the production and presentation of
Can work with less supervision trainable and good attitude Schedule: - 8 hour shift Ability to commute/relocate: - Lapu-Lapu City, Cebu: Reliably commute or
JOB TITLE: Asst. Production Head (Baking & Pastry production) QUALIFICATIONS: Must possess a Bachelor's/College degree in Food Technology, Food & Beverage
Responsible for creating desserts, pastries, breads and salads needed for the entire operation. Creates and prepares dessert menu items for all pastry and cold
Vocational training or baking coursework would be advantageous. - State-approved food handling permit. - Previous experience in serving customers in a bakery
Research and Innovations Assistant Manager Skills, Knowledge, and Abilities: • Excellent management and leadership skills • Excellent interpersonal and
Vocational training or baking coursework would be advantageous. - State-approved food handling permit. - Previous experience in serving customers in a bakery
**Job Highlights**: - Paid Training - Performance Bonus **Job Requirements**: - College Level, College Graduate or Certificate Course related to Food or