Salary Range: PHP 25,000.00 - PHP 45,000.00The catering manager is in charge of facilitating the catering needs for events. Responsibilitiesinclude: overseeing
Duties and Responsibilities:? Event Planning: Develop detailed event plans, including timelines, staffing needs, equipmentand venue set-up requirements.
PRIMARY DUTIES & RESPONSIBILITIES:• Lead and supervise the team of mechanics and detailing, providing guidance, support and technical expertise.• Delegate
PRIMARY DUTIES & RESPONSIBILITIES:•Lead and supervise the team of mechanics and detailing, providing guidance, support and technical expertise.•Delegate
Duties and Responsibilities? Event Planning: Develop detailed event plans, including timelines, staffing needs, equipmentand venue set-up requirements. Outline
Cash Handling: Receive and process cash transactions, including accepting payments, making change, and ensuring accurate cash counts at the beginning and end
Salary Range: PHP 25,000.00 - PHP 45,000.00The catering manager is in charge of facilitating the catering needs for events. Responsibilitiesinclude: overseeing
Duties and Responsibilities? Event Planning: Develop detailed event plans, including timelines, staffing needs, equipmentand venue set-up requirements. Outline
PRIMARY DUTIES & RESPONSIBILITIES:• Lead and supervise the team of mechanics and detailing, providing guidance, support and technical expertise.• Delegate
Position Title: CATERING MANAGERReport to: BOARD OF DIRECTORSEmployment Type: FULL TIME / PERMANENTSite Assignment: COMMISSARY / HEAD OFFICESalary: PHP
Job Description:Cash Handling: Receive and process cash transactions, including accepting payments, making change, and ensuring accurate cash counts at the
DIRECT HIRING!The catering manager is in charge of facilitating the catering needs for events. Responsibilitiesinclude: overseeing staff, coordination of food
Position Title: CATERING MANAGERReport to: BOARD OF DIRECTORSEmployment Type: FULL TIME / PERMANENTSite Assignment: COMMISSARY / HEAD OFFICESalary: PHP
PRIMARY DUTIES & RESPONSIBILITIES: Lead and supervise the team of mechanics and detailing, providing guidance, support and technical expertise.Delegate tasks
Bachelor's DegreeFemaleMust have solid experienced as Operations Manager in F&B industryCan start working ASAPMulti-tasking, must be willing roving
Position Title: Catering ManagerReport to: General ManagerEmployment Type: Full-Time / PermanentSite Assignment: Head Office / CommissarySalary Range: PHP
RequirementsWith events, banquets, and catering background and experienceKnowledgeable on basic table set up, dining set up, and simple table top
This role is responsible for overseeing and managing all activities and operations within the branch, including medical, boarding, and grooming facilities. The
Perform administrative procurement activities in a timely and efficient manner, to support Professional staff in the acquisition of goods and services for
We are seeking a motivated and detail-oriented Admin and Finance Assistant to join our dynamic team. The successful candidate will assist in various