Operations Management Food Pasay City Jobs

Job summary The Associate role is responsible for attracting and engaging customers in the IKEA store. They provide irresistible food offers and create a

Graduate of any 4-year course - With at least 1-year work experience in store operations - Experienced in a Food & beverage industry would be an advantage -

Job summary Executive Sous Chef will manage and lead the team to ensure smooth culinary operation and maximize the level of standard in the hotel's kitchen.

**DUTIES AND RESPONSIBILITIES**: - Delivers high-quality products to our customers in a safe, courteous, and timely manner. - Inspects delivery vehicles and

A Food and Beverage Supervisor is responsible for supervising operations of Food and Beverage outlets to deliver an excellent Guest and Member experience while

REQUIREMENTS: - Graduate of any 4-year course - With at least 1-year work experience in store operations - Experienced in a Food & beverage industry would be

Preferably graduate of culinary school degree/diploma but not required. - At least 5 years experience as a working chef in a Chinese restaurant - Advanced

At least 3 Year(s) of Supervisory work experience in the related field is required for this position. - Preferably Supervisor/5 Yrs & Up Experienced Employee

Company Description The IKEA vision is to create a better everyday life for the many people. We do this by offering a wide range of well-designed, functional

Responsibilities: - Ability to lift and carry heavy items properly. - Demonstrated interest in food preparation and kitchen operations - Time management skills

**Job Qualifications**: - At least High School Graduate/Senior High Graduate - **With at least 6 months of experience**: - Willing to be assigned within Metro

Oversees the productivity of the branch and manages its day-to-day operations such as increasing sales and profitability, the efficiency of branch employees,

We are searching for an expert Events Coordinator to join our all-star team at Hilton in Pasay. Growing your career as a Full Time Events Coordinator is an

Must have a Bachelor's Degree holder of Hotel and Restaurant Management, Business Management, Marketing or any business-related course. - With managerial

Job summary A Director of Food and Beverage manages operations of all Food and Beverage outlets Responsibility for delivering excellent Guest and Member

REQUIREMENTS: - Graduate of any 4-year course - With at least 1-year work experience in store operations - Experienced in a Food & beverage industry would be

Job summary The Foodcourt Operations Manager (Concept Management) is responsible for improving the tenant-mix of Food Courts and Food Halls by sourcing new

**Assistant Restaurant Manager** - Oversee the Store Operations - Ensure that the assigned store is profitable - Opening and closing the restaurant. -

**Company description** The IKEA vision is "to create a better everyday life for the many people". We do this by offering a wide range of well-designed,