1. Performs the required microbiological analyses of accepted samples according to specified methods and procedures. 2. Prepares and submits reports to the
• Candidate must possess a Bachelor's degree in Microbiology• Must be a Registered Microbiologist• With laboratory accreditation and has a relevant
Graduate of BS Microbiology or Microbiology major, BS Food Technology, Food Science or Food EngineeringWith at least 1-year work experience in the same
-Candidate must possess a Bachelor's degree in Microbiology or related discipline. -With laboratory accreditation and has a relevant experience in micro
Job Description SUMMARY IFF is growing and we are looking for a dedicated and passionate individual to join our Animal Nutrition, Health & Bioscience team as
The Quality Assurance Specialist is responsible for:- Designing sensory procedures, training, and calibrating sensory panels, as well as interpreting the
The Quality Assurance Officer will be responsible foe ensuring that plant food safety programs are compliant with all relevant Food Safety standards. The QA
•Graduate of BS Food Technology, Chemical Engineering, Food Microbiology and Nutrition• Preferably with 1 year experience specializing in Quality
The Quality Assurance Specialist is responsible for performing efficiently and effectively the detailed specific tasks related to monitoring and implementation
Candidate must possess a Bachelor's/College Degree in Medical Technology, Microbiology and Food Technology• Registered Microbiologist by PAM, Registered
The Quality Assurance Specialist is responsible for performing efficiently and effectively the detailed specific tasks related to monitoring and implementation
1. Must be graduate of any course related to food handling such as BS. Food Tech, Food Science, Chemistry, HRM, Microbiology, Biology.2. Must 18-45 years
Graduate of BS Food Technology / BS Chemistry or Chemical Engineering / BS Biology or Microbiology or other related coursesWith experience / familiar with food
Candidate must possess a Bachelor's/College Degree in Medical Technology, Microbiology and Food Technology• Registered Microbiologist by PAM, Registered
1. Performs the required microbiological analyses of accepted samples according to specified methods and procedures. 2. Prepares and submits reports to the
QC Analyst is responsible in monitoring in production line and verifying the actual application of Quality Control and Food Safety Programs in every phase of
QC Analyst is responsible in monitoring in production line and verifying the actual application of Quality Control and Food Safety Programs in every phase of
The Quality Assurance Specialist is responsible for:Designing sensory procedures, training, and calibrating sensory panels, as well as interpreting the results
Performs the required microbiological analyses of accepted samples according to specified methods and procedures.Prepares and submits reports to the
Job descriptionThe Quality Control Analyst is responsible for conducting a routine and non- routine analysis of raw materials, intermediates, and finished