QUALIFICATIONS: *GRADUATE OF ANY 4 YEAR COURSE *WITH ATLEAST 1 YEAR EXPERIENCE IN ENCODING *ABOVE AVERAGE IN USING EXCEL FILE *WILLING TO WORK ON A SHIFTING
**Job Duties**: 1. Supervises Human Resources processes to ensure efficient operations for the Organization. Accomplishes human resources department and
**Qualifications**: - With at least 2 years of working experience in the related field is required for this position. - Basic understanding of electrical -
**Qualifications**: - Must at least have a vocational diploma - engineering degree - or equivalent. - Preferably with at least two (2) years of experience in
**Qualifications**: - College graduate of any 4 year course - 2-3 years work experience in food manufacturing company - With people handling skills
**Qualifications**: - Graduate of Bachelor of Science in Accountancy - Non BSA will be considered provided that has the following experience: - Accounts
Job description - Must at least have a vocational diploma, engineering degree, or equivalent. - Preferably with at least two (2) years of experience in food
**Responsibilities**: Ensures compliance with the requirements of PD1586, RA6969, RA 8749, RA9003, RA9275 and all applicable environmental requirements and
**Qualifications**: - Preferably Engineering graduate - Atleast Safety Officer II - Generates reports to be submitted to DOLE - Can conduct safety trainings
**Qualifications**: - Graduate of any business course or its equivalent preferably with accounting units - With at least 1 year work experience in related
**Qualifications**: - Registered Nurse, with at least 2 years of experience as Company Nurse, Completed BOSH training course and at least a year of practice as
**Qualifications**: - At least college level of any 4-year course - With certification from Tesda NC II and 1-2 years experience in Cold Storage. Familiar with
**Qualifications**: - Graduate of any 4 year course - with 3 or more years experience in supervisory level - Knows inventory system like INFOR SAP or ORACLE -
**Qualifications**: - Must be a graduate of 4 year course preferably or Bachelor of Science Mechanical/Electrical Engineering /Industrial Engineering - With at
**Qualifications**: - Graduate of at least a Technical Vocational Course with specialization in Electrical / Mechanical technology - tools - and equipment -
**Qualifications**: - Graduate of BS Food Technology - BS Biology - BS Chemistry - BS Chemical Engineering - Experience in Food Processing an advantage -
**Qualifications**: - Must be a graduate of Business Management, Marketing or any related courses - Comprehensive and current knowledge of company offerings
**Qualifications**: - Graduate of any 4 year course - With Advance knowledge in MS Office - Analytic with good mathematical skills - Proficient in excel pivot
** NOT LESS THAN 2YEARS WORK EXP **EXPERIENCE IN FACILITY MAINTENANCE AND REPAIR **EXPERIENCE IN FOOD MFG **KNOWLEDGEABLE IN BUILDING WIRING & INSTALLATION
Job summary Inventory Management Team Leader Graduate of Industrial Engineering or BSIT, Logistics Management 2-3 years in experience warehouse system, data