Graduate of Bachelor's Degree in Engineering (Chemical/Environmental/Health and Safety), Chemistry or equivalent - With 1-2 years work related experience -
**Employee Specifications**: - Considerable knowledge in the principles in customer service and practices of food safety and sanitation. - Excellent
**Responsibilities**: - Provides independent leadership in the areas of customer service and staff supervision, quality control, food safety and sanitation,
Oversees the day-to-day water and wastewater operations of the company within the bounds of its rules, regulations, policies, and applicable laws to ensure the
**Baker Responsibilities**: - Measuring and combining ingredients and using mixers, blenders, heat sources, and other equipment to make baked goods, such as,
**REQUIREMENTS**: - BS in Business Administration / or any related course - At least 10 years experience in the related field - Experience must be from
**ADMINISTRATIVE SUPPORT**: Provide day-to-day administrative support at the CRO - **PERFORM DAY-TO-DAY SECURITY DUTIES** Operate CCTV, oversee overnight
at least 1-3 years of experience in project execution - at least College with Certified DOLE 40 hours training for safety Officers (COSH-SO2) - Ability to
We are currently looking for young, dynamic, self motivated Food & Beverage professionals who want to move their careers forward. As a F&B Supervisor you are
Job summary Experienced and creative Kitchen Head Oversee daily kitchen operations Strong leadership skills Job seniority:mid-to-senior level Responsibilities
**Employee Specifications**: - Considerable knowledge in the principles in customer service and practices of food safety and sanitation. - Excellent
Graduate of Bachelor's Degree in Engineering (Chemical/Environmental/Health and Safety), Chemistry or equivalent - With 1-2 years work related experience -
**Qualifications**: - Must be a College Graduate of any Engineering Course - With or without work experience - Knowledgeable to use Measuring Tools, Microsoft
Company Nurse Responsibilities: - Develop and implement health and safety programs. - Provide emergency treatment in the workplace. - Administer
**Responsibilities**: - Provides independent leadership in the areas of customer service and staff supervision, quality control, food safety and sanitation,
Oversees the day-to-day water and wastewater operations of the company within the bounds of its rules, regulations, policies, and applicable laws to ensure the
**Baker Responsibilities**: - Measuring and combining ingredients and using mixers, blenders, heat sources, and other equipment to make baked goods, such as,
**REQUIREMENTS**: - BS in Business Administration / or any related course - At least 10 years experience in the related field - Experience must be from
at least 1-3 years of experience in project execution - at least College with Certified DOLE 40 hours training for safety Officers (COSH-SO2) - Ability to
We are currently looking for young, dynamic, self motivated Food & Beverage professionals who want to move their careers forward. As a F&B Supervisor you are