Management Health Safety Davao Jobs

Job description:HR Responsibilities:+ Preparing job description, advertising vacant position, and managing the employment process.+ Orientation new employees

Responsibilities:Conduct regular safety inspections and audits.Develop and implement safety policies and procedures.Provide safety training to

Responsibilities:Conduct regular safety inspections and audits.Develop and implement safety policies and procedures.Provide safety training to

Responsibilities:Conduct regular safety inspections and audits.Develop and implement safety policies and procedures.Provide safety training to

Requirements and skillsProven experience as production directorDeep knowledge of production managementUnderstanding of quality standards and health & safety

Overview:We are looking to employ an HR officer with excellent communication skills, both written and verbal. He/she is expected to be knowledgeable with

The Safety Officer 2 is responsible for ensuring a safe and healthy work environment by implementing and enforcing safety policies and procedures. This role

Overview:We are looking to employ an HR officer with excellent communication skills, both written and verbal. He/she is expected to be knowledgeable with

Safety Officer III Qualification:? College Graduate ? Has completed the mandatory forty-hour (40) OSH Training Course applicable to the industry and an

WORKING LOCATION: DAVAOSALARY: To be discussed during the interview· College Graduate · Has completed the mandatory forty-hour (40) OSH Training Course

Job description:HR Responsibilities:+ Preparing job description, advertising vacant position, and managing the employment process.+ Orientation new employees

The Cook is responsible for ensuring that food preparation for employees and patients is sanitary and hospital standards are followed. Instructions from the

JOB OVERVIEWThe Store Sales Operations Manager (SSOM) shall be responsible for the overall management of the retail store branch operation that primarily

Job description:HR Responsibilities:+ Preparing job description, advertising vacant position, and managing the employment process.+ Orientation new employees

The Cook is responsible for ensuring that food preparation for employees and patients is sanitary and hospital standards are followed. Instructions from the

WORK LOCATION: Davao City- College Graduate of relevant course/s- Completed the mandatory 40-hour Occupational Safety and Health (OSH) Training Course

Requirements and skillsProven experience as production directorDeep knowledge of production managementUnderstanding of quality standards and health & safety