Roles and ResponsibilitiesProspect for leads, source and identity potential franchisees.Conduct cold calling, schedule client meetings, conduct client
DIRECT HIRING!IN-HOUSE ENGINEER- Graduate of BS Civil Engineer (can be licensed or not, as long as GRADUATED and W/ EXP.)- w/ ATLEAST 3-4years experience as an
**JOB DESCRIPTION**- Develop and manage annual and multi-year budgets that are adequate for the organization's needs including preparation of periodic budget
Minimum Qualifications:- At least 5 years work experience as a Restaurant Manager, Restaurant General Manager, or similar role;- Bachelor's degree in
**Minimum Qualifications**:- At least College level, graduate of vocational course, or undergraduate with relative experience;- At least 1 year experience
DIRECT HIRING!CAD OPERATOR- Male/Female- Graduate of BS Civil Engineer (can be licensed or not as long as GRADUATED)- w/ ATLEAST 2-3years experience as a CAD
Safely transporting company staff as well as various products and materials to and from specified locations in a timely manner.- Assisting with the loading and
Knowledgeable in general accounting, tax and compliance- With good communication skills, management skills, and organizational skills.- Fresh Graduates are
**Minimum Qualifications**:- At least College level, graduate of vocational course, or undergraduate with relative experience;- At least 1 year experience
At least 2 Years of working experience in the related field is required for this position.- At least 2 years of Supervisory/managerial experience specialized
Graduate of Industrial Engineering/Business Management- Experience in Logistics and Trucking is an advantage- Knowledgeable in performing basic formula in MS
Knowledgeable in general accounting, tax and compliance- With good communication skills, management skills, and organizational skills.- Must be a fast-learner
David's Tea House is a growing restaurant in the food industry which never fails to provide a Hong Kong casual dining experience.The restaurant initially
At least 1 year/s of Supervisory/managerial experience specialized in Food/Beverage/Restaurant Service or equivalent.- Strong organizational, leadership and
- Male - Age limit is 45yo- Graduate of BS Civil Engineer (can be licensed or not, as long as GRADUATED and W/ EXP.)- w/ AT LEAST 3-4years experience as an
Minimum Qualifications:- At least College level, graduate of vocational course, or undergraduate with relative experience;- At least 1 year experience working
We are looking for a customer -oriented person to join our company as a Restaurant Supervisor.Qualifications:- Bachelor's degree in Hospitality, Business
COST ESTIMATOR- Male/Female- Graduate of BS Civil Engineer (can be licensed or not as long as GRADUATED)- w/ ATLEAST 2-3years experience as Estimator in
?- Age limit is 45yo- Graduate of BS Civil Engineer (can be licensed or not, as long as GRADUATED and W/ EXP.)- w/ ATLEAST 3-4years experience as an In-House
- Male - Graduate of BS Civil Engineer (can be licensed or not, as long as GRADUATED and W/ EXP.)- w/ AT LEAST 3-4years experience as an In-House Engineer in