Local Restaurant Jobs
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(0.004 seconds)Accounting Supervisor
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Prepare accurate financial statements in accordance with regulations.Conduct monthly reconciliation of all accounts to ensure accuracy.Manage AP/AR, payroll,
Accounting Supervisor
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- Prepare accurate financial statements in accordance with regulations.- Conduct monthly reconciliation of all accounts to ensure accuracy.- Manage AP/AR,
Restaurant Supervisor
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Shift Manager plays a role in creating enjoyable dining experiences. Oversee reception areas, dining rooms and the kitchen to ensure that patrons receive great
Restaurant Manager
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Sets and achieves store sales targets.Facilitates sales and marketing orientation by defining customer needs and sales opportunities.Implements local store
Food and Beverage Supervisor
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Oversee day-to-day operations to ensure superior service and maximize customer satisfaction Hire, train, and supervise restaurant staff Plan and develop guest
Intern, Business Development (Infra & Expansion)
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Intern, Business Development (Infra & Expansion) Intern Company Description “To be the most loved everyday food and groceries destination!” - that’s
On Call Steward Taguig
-please attach your cv/resume including your full name, phone number and email address-"proven restaurant serving or waitering experience, hands-on experience
Busboy Taguig At Vikings Group Of Companies
-please attach your cv/resume including your full name, phone number and email address-High school graduate is welcome, good in communication skills and at
Lounge Attendant For Ayala Malls Cebu
With proven work or internship experiencer localWith frontline experience in a hotel or high-end residential building and mallsPersonable and projects a
Chef De Partie (Room Service)
Shangri-La The Fort, Manila Shangri-La The Fort, Manila, is located within Fort Bonifacio, the former military base and city centre. With 60 storeys,
IKEA Food Assistant (Restaurant), Part-Time, Pasay City
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Part-timeDepartment: Food & Restaurant Company Description The IKEA vision is to create a better everyday life for the many people. We do this by offering
Restaurant Manager
Sets and achieves store sales targets.Facilitates sales and marketing orientation by defining customer needs and sales opportunities.Implements local store
Pastry Chef
Qualifications:- Graduate of Bachelor's / College Degree in Food Tech., Food & Beverage Services Management, Culinary Arts or equivalent6 months or more work
Guest Experience Expert
HOTEL DESCRIPTION The 142-key Fairfield by Marriott Cebu Mandaue City will be the first internationally branded hotel to enter the Mandaue market. The hotel
Accounting Supervisor
Description : Prepare accurate financial statements in accordance with regulations.Conduct monthly reconciliation of all accounts to ensure accuracy.Manage
Accounting Supervisor
Job Description : Prepare accurate financial statements in accordance with regulations.Conduct monthly reconciliation of all accounts to ensure accuracy.Manage
Admin Officer/2 Yrs In Hotel And Restaurant Industry/Bsba Grad/Qc
POSITION: ADMIN OFFICERSite Assignment:Sct. Fuentabella Streets, Diliman,Brgy. Sacred Heart, Quezon CitySalary Range:Php 18,200.00/monthlyFree meal/permanent
Shift Manager
Shakey's Shift Manager plays a role in creating enjoyable dining experiences. Oversee reception areas, dining rooms and the kitchen to ensure that patrons
Chef De Cuisine
Company Description Do what you love, care for the world, dare to challenge the status quo! #BELIMITLESS Job Description Chef de Cuisine We are seeking a
Strategic Sales
JOB PURPOSE:-Responsible for the business development for all segments – catering, support services and manpower (includingoverseas). In charge of the end to