Line Cook Job

Prepares and cooks food to be served at the Cafeteria or Catering following the kitchen standard procedures.Prepares spices, condiment, mixed flavoring

We are looking for an admirable Chef de Cuisine to lead and inspire our kitchen staff in the creation of culinary masterpieces. The chef de cuisine will be

Line Cook Job Responsibilities:1. Sets up and stocks food items and other necessary supplies.2. Prepares food items by cutting, chopping, mixing, and preparing

We are looking for a passionate cook with at least 1 year work experience. Preferably living nearby Uptown/Lumbia CDO with own transportation like motorcycle

Nics Gourmet Desserts Inc., is engaged in the production and distribution of cakes, breads and pastries in leading coffee shops in Metro Manila. The commissary

The ZIG Shift Supervisor position is operational in nature and involves the supervision of team member and casher activities on shift to ensure that standards

Job Description:A Line Cook, or Prep Cook, plates dishes and completes basic food prepping tasks for a restaurant. Their main duties include preparing and

A Line Cook is in charge of preparing food and setting up other necessary supplies. They make sure everything has been set up correctly before starting work.

The Commis Chef is responsible for the preparation and cooking of food; Adherence to set standards and procedures; Maintenance of adequate stocks and supplies

TIGHTROPE COFFEE Is currently looking for:  LINE COOK Qualifications: High school Diploma/ Culinary Degree/ College Degree.At least one (1) year of

Preparably with experience as line cookCan start ASAPWith complete requirementsWilling to work at BGC in Taguig CityPlease send your updated cv at ******

Line Cook Job Description: Top Duties and QualificationsA Line Cook, or Prep Cook, plates dishes and completes basic food prepping tasks for a restaurant.

**JOB QUALIFICATIONS**:- Experience in kitchen 1 year above- Knowledge in food safety- Knowledgeable in Inventory**DUTIES AND RESPONSIBILITIES**:- Sets up and

CANDIDATE MUST POSSESS AT LEAST 2 YEARS VOCATIONAL COURSE OR COLLEGE LEVEL IN ANY FIELD.- PREFERABLE WITH AT LEAST LESS THAN 1 YEAR EXPERIENCE SPECIALIZED IN

CANDIDATE MUST POSSESS AT LEAST 2 YEARS VOCATIONAL COURSE OR COLLEGE LEVEL IN ANY FIELD.- PREFERABLE WITH AT LEAST LESS THAN 1 YEAR EXPERIENCE SPECIALIZED IN

**KITCHEN SUPERVISOR****Job Overview**:The Kitchen Supervisor position is operational in nature and involves the supervision of line cook and casher activities

Must have completed Senior High School or have finished a technical or vocational course- Preferably with at least 2 years of working experience as a Line Cook

**QUALIFICATIONS**:- HRM/HRS/graduate or any related course- At least 6 months of working experience- fresh graduates are welcome to apply- Able to multitask

JOIN THE LEGENDS!**Lido Cocina Tsina** is looking for **LINE COOKS**!Area of Assignment: Lido **Las Piñas** BranchBasic Requirements:- At least 2nd year