Kitchen Staff

• Execute standard operations procedures.• Make an inventory of all ingredients and monitor shelf life. • Handle transactions accurately and

JOB SUMMARY: Responsible for identifying staff training and development needs, and forplanning, organizing and overseeing appropriate training

Assist with food preparation, cooking, cleaning, and sanitizing the workspace. Additionally, a kitchen staff member may also spend time managing inventory,

1) Prepare meals in private homes according to employers' recipes or tastes, handling all meals for the family and possibly for other household staff.2) Stock,

Little Thai Restaurant opened in 2017 and continues to bring the authentic flavors of Thailand to the people of Cebu. Despite setbacks caused by the pandemic,

Visconti's core values are fresh, local, traditional and authentic.We are looking for a Line Cook to join our kitchen staff.Responsibilities include:- Setting

- Greet clients and visitors with a positive, helpful attitude.- Handle reservations, direct walk - in guests and take delivery/take out calls.- Coordinate and

Bachelor's Degree in HRM and/or Culinary ArtsProven work experience as a Restaurant Manager, Restaurant General Manager, Hospitality Manager or similar

The Laguna Group, known for our Café Laguna, Lemongrass Thai and Vietnam Cuisine, Parilya Seafood and Grill, and Ullis Streets of Asia restaurants is looking

Target: Hotels, restaurants, employee cafeterias, hospitals(Complete project project/single item sale)·New development sales·New orders and ongoing follow-up

FACILITIES AND MAINTENANCE STAFF Requirement:1 Responsibilities:  Job description Maintain, Repair and does preventive maintenance of the

LITTLE THAI RESTAURANT Is currently looking for:  RESTAURANT STAFF Qualifications: Male/FemaleHigh Schoolgraduate or College Level

We are seeking a dedicated and experienced Restaurant General Manager to join our team. The Restaurant Manager will play a pivotal role in ensuring the smooth

4NEXGENIs currently looking for:  RESTAURANT MANAGER RESPONSIBILITIES: Take responsibility for the business performance of the restaurant, analyze and

CEBU BLUE OCEAN ACADEMY INC. is looking for an Experienced KITCHEN STAFF!Be part of our growing team!Job Summary:Ensuring the food preparation areas are clean

JAFAR'S WRAPS RICE AND SALAD We are hiring:  KITCHEN STAFF Qualifications: MaleAt least 1 year ormore of experience in Kitchen operationsHas

PAGES HOLDINGS, INC. Is currently looking for:  RESTAURANT STAFF Qualifications: At least a High School graduate or K-12 graduatePreferably with

- Assist the Corporate Chef in implementing the standards of food – proper specifications ofingredients (size of cut, slice, portion size), food preparation,

Prepares food for customers, including slicing deli meats and cheeses, making sandwiches, and pricing and packaging items,Sells products by providing customers

• Develop and update menus that reflect the culinary vision, style, and theme of the restaurant.• Create recipes, dishes, and specials that showcase