Filinvest Hotel: Crimson Hotel Filinvest City ManilaThe Pastry Chef at Crimson Hotel Filinvest City, Manila, is responsible for leading the pastry kitchen team
1. Create and execute teppanyaki dishes for customers in a timely and efficient manner, while maintaining high standards of quality and presentation.2. Ensure
•Prepare ingredients according to recipes and portion sizes.•Cook food items using various cooking methods such as grilling, frying, sautéing, or
EXECUTIVE CHEF  Qualifications: At least 5 years of experience in the food industryWith a culinary degree, associate's degree, or certificate
• Prepare ingredients according to recipes and portion sizes.• Cook food items using various cooking methods such as grilling, frying, sautéing, or
We are a startup restaurant business seeking an exceptional Chef with mastery and extensive experience in pizza making and dough preparation. The primary
CUR8 Is currently looking for:  WAITER/WAITRESS QualificationHighschool or Senior Highschool graduates can applyAt least two or more years of
Greeting guests and taking drink and food ordersStaying attentive to the needs of guests in the dining areaDelivering food from the kitchen to the
Job Description:We are seeking a reliable and customer-oriented individual to join our team as a Cashier/Service Crew for our restaurant. In this role, you
Are you passionate about hospitality and creating memorable dining experiences? We are seeking a dedicated and friendly waiter to join our team at O'ini
Are you passionate about hospitality and creating memorable dining experiences? We are seeking a dedicated and friendly waiter to join our team at O'ini
We are looking for a skilled waiter/waitress to take orders and deliver food and beverages to our customers.Ultimately, you should be able to provide an
Bachelor's Degree in HRM and/or Culinary ArtsProven work experience as a Restaurant Manager, Restaurant General Manager, Hospitality Manager or similar
Bachelor's Degree in HRM and/or Culinary ArtsProven work experience as a Restaurant Manager, Restaurant General Manager, Hospitality Manager or similar
Bachelor's Degree in HRM and/or Culinary ArtsProven work experience as a Restaurant Manager, Restaurant General Manager, Hospitality Manager or similar
Bachelor's Degree in HRM and/or Culinary ArtsProven work experience as a Restaurant Manager, Restaurant General Manager, Hospitality Manager or similar
Bachelor's Degree in HRM and/or Culinary ArtsProven work experience as a Restaurant Manager, Restaurant General Manager, Hospitality Manager or similar
*Greeting customers warmly and promptly upon arrival.*Providing menus and answering questions regarding menu items, specials, and beverages.*Offering
We are seeking a dedicated and skilled Shift Supervisor to join our Kitchen Operations team. The Shift Supervisor will work closely with the Kitchen Head and
The Cook is responsible for ensuring that food preparation for employees and patients is sanitary and hospital standards are followed. Instructions from the