We are looking for a creative pastry chef to be responsible for crafting delicious desserts and confectionery, designing seasonal menus, and developing new
Responsible for preparing different seafood inspired meals as requested by our clients- Makes lists and budget for cooking supplies- Oversees the entire coking
Washes all wares including pots, plans, flatware, and glasses, by hand or using dishwashers.- Correctly places and stores clean equipment, dishes, and utensils
Take food and drink orders from customers accurately and with a positive attitude.- Write patrons' food orders on order slips, memorize orders, or enter orders
Company Profile: This is a Japanese home accessories trading company. They provide interior hardware in all kinds of home products, materials, or household
**Mc Wilson Corporation** (company behind Gringo, Tokyo Bubble Tea, Honeybon Cafe and Tatatito) is looking for **KITCHEN STAFF**Qualifications:- Must be
Company Description**Fredley Group of Companies** brought to the Philippines different international brands such as: Macao Imperial Tea, Nabe, Mitasu Yakiniku,
repares sauces, soups and hot entrees for service and special functions ensuring that all stations are set for forecasted covers- Demonstrates recipe knowledge
Company Profile: This is a Japanese home accessories trading company. They provide interior hardware in all kinds of home products, materials, or household
Preferably with at least 6 months to 2 years working experience as a Steward/Kitchen Steward- At least High school or College undergraduate- Willing to be
URGENT HIRING!!!10 BOH / BACK OF THE HOUSE ( Restaurant & Cafe )Qualifications :- Preferably Male- With relevant knowledge on food & Customer service industry-
**Job Title: PIZZA MAKER****Company: LANDERS****Location: UPTOWN Quezon City****Qualifications**:- College undergraduates or vocational graduates are welcome
Job summary Kitchen Staff position at Top Asia, a leading Food and Beverage service providerResponsibilities include preparing and serving quality food and
At least 1 Year(s) of working experience in the related field is required for this position.- Required Skill(s): Microsoft Office- Ability to work proactively
Assign, in detail, specific duties to all employees for efficient operation of the kitchen. Visually inspect, select and use only the freshest fruits,
Preferably with at least 6 months to 2 years working experience as a Steward/Kitchen Steward- At least High school or College undergraduate- Willing to be
**Scope of Work** **includes the following**:- Supervise the preparation of all food.- Ensure all food is prepared as per food preparation requirements.-
**REQUIREMENTS**- Bachelor's degree in hotel and restaurant management, accounting, business administration, and other related field.- At least 2 years
Graduate of High School or any Vocational Course or Trade School- With work experience as kitchen staff/crew- Preferably with background in food preparation-
Job summary Assist the Food and Beverage & Restaurant Manager in the day-to-day operation of the restaurant and barServe food and beverage items to guests