JOIN THE LEGENDS! **Lido Cocina Tsina** is looking for a **LINE COOK / KITCHEN COOK**! Area of Assignment**:Lido Bacoor Branch** Basic Requirements: - At least
JOIN THE LEGENDS! **Lido Cocina Tsina** is looking for a **LINE COOK / KITCHEN COOK**! Area of Assignment**:Lido Bicutan Branch** Basic Requirements: - At
JOIN THE LEGENDS! **Lido Cocina Tsina** is looking for a **LINE COOK / KITCHEN COOK**! Area of Assignment**:Lido Las Piñas Branch** Basic Requirements: - At
Restaurant: UCC COFFEE PHILIPPINES - At least 1 Year(s) of working experience in the related field is required for this position. - Preferably 1-4 Yrs
Restaurant: COCO ICHIBANYA (CURRY HOUSE) & MITSUYADO SEIMEN (RAMEN) - MUGEN GROUP PH - At least 1 Year(s) of working experience in the related field is
Job description Restaurant Supervisor Responsibilities: - Screening, interviewing, hiring, and training restaurant staff. - Managing restaurant staff's work
QUALIFICATIONS: Proven work experience as a Kitchen Manager, Restaurant Manager or Head Chef Hands-on experience with planning menus and ordering ingredients
Restaurant: UCC COFFEE PHILIPPINES - At least 1 Year(s) of working experience in the related field is required for this position. - Preferably 1-4 Yrs
**Responsibilities**: - Set up and stock stations with all necessary supplies - Prepare food for service (e.g. chopping vegetables, butchering meat, or
Restaurant: UCC COFFEE PHILIPPINES - At least 1 Year(s) of working experience in the related field is required for this position. - Preferably 1-4 Yrs
Job Qualifications: - Must be a graduate of HRM, Food Tech, or Equivalent course - With Experience in the same field - Very good written and verbal
Oversees the daily operations of the commissary and ensures the smooth running of the production process. Ensure that all products are produced to the
This role will primarily be assigned in overseeing Sunset Grille Restaurant's operations. **JOB DESCRIPTION**: - Reporting to the Hotel Manager and General
Restaurant Supervisor responsibilities include overseeing the activities of restaurant staff, expediting customers' orders as needed, and maintaining good
Restaurant: UCC COFFEE PHILIPPINES - At least 1 Year(s) of working experience in the related field is required for this position. - Preferably 1-4 Yrs
CHEF DE CUISINE Ensuring that all food meets the highest quality standards and is served on time. Planning the menu and designing the plating presentation for
QUALIFICATIONS: Education : Hotel and Restaurant Management Graduate or its equivalent Key Skills : Sharp thinking, coordination, problem solving,, time
1. Responsible for the upkeep, maintenance, safety and sanitation of the kitchen area, kitchen equipment and supplies. 2. Responsible for producing quality
At least 1 Year(s) of working experience in the related field is required for this position. - Preferably 1-4 Yrs Experienced Employee specialized in
We are seeking a meticulous Hozpitality - Executive Sous Chef - The Westin Manila to join our vibrant team at Marriott International in Metro Manila. Growing