Kitchen Staff Hiring Job

- Assist the Corporate Chef in implementing the standards of food – proper specifications ofingredients (size of cut, slice, portion size), food preparation,

DIRECT HIRING!Job Title: Restaurant ManagerWork Location: City Golf Plaza, Doña Julia Vargas Ave, Ortigas, Pasig City Landmark: In front of Valle Verde 3Job

- Assist the Corporate Chef in implementing the standards of food – proper specifications ofingredients (size of cut, slice, portion size), food preparation,

TITA BELEN'S EMPANADA Be PART of our GROWING FAMILY! We are hiring:  (1) FEMALE KITCHENSTAFF Qualifications: Preferably with kitchen

Candidate must possess at least Vocational Diploma/Short Course Certificate, Bachelor's/College Degree in Food & Beverage Services Management or

Executive Chef Job Duties: Managing all aspects of the kitchen staff, including hiring, training, scheduling, and firing employees as neededEnsuring high

DIRECT HIRING!Job Title: Restaurant Manager Work Location: City Golf Plaza, Doña Julia Vargas Ave, Ortigas, Pasig City Landmark: In front of Valle Verde 3 Job

Job Description:- Assist the Corporate Chef in implementing the standards of food – proper specifications ofingredients (size of cut, slice, portion size),

Job Description: - Assist the Corporate Chef in implementing the standards of food – proper specifications ofingredients (size of cut, slice, portion size),

A restaurant supervisor is tasked with ensuring that a restaurant runs smoothly. This can involve many different tasks, including hiring and training staff,

A restaurant supervisor is tasked with ensuring that a restaurant runs smoothly. This can involve many different tasks, including hiring and training staff,

Develop and update menus that reflect the culinary vision, style, and theme of the restaurant.Create recipes, dishes, and specials that showcase creativity,

D? NEW HARD BUILDERS & DEV'T CORP.We are an ISO 9001-2015 Construction Company specializes in vertical construction such as hotels, manufacturing plants,

•Develop and update menus that reflect the culinary vision, style, and theme of the restaurant.•Create recipes, dishes, and specials that showcase

JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff

Candidate must possess at least Vocational Diploma/Short Course Certificate, Bachelor's/College Degree in Food & Beverage Services Management or

- Assist the Corporate Chef in implementing the standards of food – proper specifications ofingredients (size of cut, slice, portion size), food preparation,

• Develop and update menus that reflect the culinary vision, style, and theme of the restaurant.• Create recipes, dishes, and specials that showcase

DIRECT HIRING!Job Title: Restaurant ManagerWork Location: City Golf Plaza, Doña Julia Vargas Ave, Ortigas, Pasig City Landmark: In front of Valle Verde 3Job

TITA BELEN'S EMPANADA Be PART of our GROWING FAMILY! We are hiring:  FULL TIME KITCHEN STAFF Qualifications: Preferably with kitchen and baking