**Job Qualifications**: - Bachelor's degree in business administration or business management is advantageous. - Proven experience working in an office
Oversee personnel including receptionists, kitchen staff, and office employees. - Monitor employee performance and conduct regular evaluations to help improve
Job description Restaurant Supervisor Responsibilities: - Screening, interviewing, hiring, and training restaurant staff. - Managing restaurant staff's work
About UsTop Asia is a leading Food and Beverage service provider. We seek a Kitchen Staff that willing to learn to provide quality food to the
About UsTop Asia is a leading Food and Beverage service provider. We seek a Kitchen Staff that willing to learn to provide quality food to the
Responsible for the Chinese Kitchen operation and function assigned. Upholds the quality and standard of food. Tests cooked food and checks on its taste,
We are in need of a hardworking Korean Accounting Supervisor to join our amazing team at J-K Network Services in Davao City. Growing your career as a Full Time
We are seeking an ambitious Restaurant Operations Manager to join our elite team at Qinghua Foods Corp in Davao City. Growing your career as a Full Time
We are in search of a motivated Food and Beverage Supervisor to join our high-achieving team at About Life Group in Davao City. Growing your career as a Full
We are desiring to recruit a reliable Chef de Partie to join our awesome team at Soul Kitchen Co. in Davao City. Growing your career as a Full Time Chef de
We are looking to hire an enthusiastic Restaurant Manager to join our awesome team at Soul Kitchen Co. in Davao del Sur. Growing your career as a Full Time
We are desiring to recruit a motivated Hotel Manager to join our inspiring team at Citistar Shopping Center, Inc in Davao City. Growing your career as a Full
Manage day-to-day operations and oversee staff performance to ensure a high level of service and customer satisfactionDevelop and implement strategies to meet
Job Summary and Responsibilities Responsible for the quality of all pastry prepared in the kitchen under supervision, to ensure that the set food and pastry
Oversee personnel including receptionists, kitchen staff, and office employees. - Monitor employee performance and conduct regular evaluations to help improve
**JOB DESCRIPTIONS** **Job Title : Inventory Officer** **Reports to : Finance Head** **A. **General Functions**: Mainly responsible for handling the material